Balsamic vinaigrette marinade chicken breasts with brown rice an
Balsamic vinaigrette marinade chicken breasts with brown rice an

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, balsamic vinaigrette marinade chicken breasts with brown rice an. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Balsamic vinaigrette marinade chicken breasts with brown rice an is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Balsamic vinaigrette marinade chicken breasts with brown rice an is something which I’ve loved my whole life. They are fine and they look fantastic.

Balsamic vinaigrette marinade chicken breasts with brown rice an instructions. Pour TWO TABLESPOONS of balsamic vinaigrette dressing in each bag n seal it; place in fridge to sit overnight. Balsamic vinaigrette marinade chicken breasts with brown rice an.

To get started with this recipe, we have to prepare a few components. You can have balsamic vinaigrette marinade chicken breasts with brown rice an using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Balsamic vinaigrette marinade chicken breasts with brown rice an:
  1. Make ready 4 chicken breasts
  2. Make ready 4 ziploc bags
  3. Make ready 1 seasonings: rosemary, lemon pepper, ground paprika, ground red pepper, basil, italian dressing seasoning, parsley flakes, & garlic salt
  4. Get 1 Litehouse Balsamic vinaigrette dressing
  5. Prepare 1 you can use minute maid brown rice OR brown rice in a bag
  6. Prepare 1 frozen broccoli (whole bag)
  7. Make ready 1 whole stick of butter (8 tbsp)
  8. Make ready 1 onion; cut in half
  9. Get 1 green onion (1 head to dice in tiny pieces)

Balsamic vinegar, garlic, and simple seasonings give these grilled or broiled chicken breasts fabulous flavor. Serve this tasty chicken with sliced fresh vegetables or salad, along with potatoes or rice. Pierce the chicken a few times with a fork and submerge the chicken. Marinate for at at least a half an hour.

Instructions to make Balsamic vinaigrette marinade chicken breasts with brown rice an:
  1. Best to marinade overnight: wash chicken n place in a bowl; use seasonings given on both sides of chicken n then place 1 chicken in a ziploc bag
  2. Pour TWO TABLESPOONS of balsamic vinaigrette dressing in each bag n seal it; place in fridge to sit overnight
  3. NEXT DAY (or when ready lol)- turn oven on to btwn 375° & 400°
  4. Ready!… grab a pan n butter it with whole stick of butter (8 tbsp exact); dice up a HALF of onion n ONE HEAD of green onion n put in pan; put in oven for butter to melt
  5. Once butter is melted mix the onions around in butter; lay chicken breasts in pan n NEXT pour the marinade from each bag onto top of each chicken breasts n rub it in
  6. I didn't time so you have to watch your chicken… look at chicken after 20 mins n flip it over… another 20 to 30 mins check chicken for tenderness n flakiness n taste it… should look crisp n flakey n shld be done
  7. Cook your brown rice n DO NOT add any seasonings or salt or anything to it
  8. Cook your broccoli n DO NOT add any seasonings or salt or anything to it
  9. Once your chicken is ready take out of pan n place in plate; the pan shld still have juices n lots of flavor left over from chicken… add your brown rice n broccoli to the pan n stir in all juices n flavors for a great mix
  10. VOILA! your meal is complete… Enjoy! 💜

In a medium bowl, whisk together balsamic vinegar, honey, Dijon, garlic, oregano and basil; season with salt and pepper, to taste. Drain the chicken from the marinade. Brown Sugar Balsamic Grilled Chicken + an easy recipe for Balsamic Chicken Marinade. This super simple balsamic grilled chicken will be your new favorite dinner idea! This post may contain affiliate links.

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