Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, minty chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Reviews for: Photos of Mint Chicken. This was a pleasant experience all the way around. The taste was fresh and delightful and the recipe so easy to do my daughter has re-created it several times to impress her.
Minty chicken is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Minty chicken is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have minty chicken using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Minty chicken:
- Make ready Marination
- Make ready 750 gm chicken
- Get 1 tbsp curd
- Take 1/2 tsp salt
- Make ready 1 tsp shan chicken masala
- Get 1/4 tsp chilli powder
- Take 1 tsp coriander powder
- Make ready 1 tsp ginger garlic paste
- Make ready 1 tbsp lime juice
- Get Gravy
- Get 2 medium onion sliced
- Take 3 tbsp oil
- Prepare 1 tbsp green chutney
- Take 1 tsp dried organic mint
- Take 1/4 tsp garam masala
Make Minty Chicken to find out for yourself. This recipe turns out to be flavorful and delicious when loaded with lots of mint and coriander leaves. Ground onion will help you to retain the color of the. A combination of Indian and Asian flavors which quickly combine to make a healthy and tasty dish!
Instructions to make Minty chicken:
- Wash and clean chicken. Then in a big bowl marinate chicken with the ingredients given for 30 mins.
- Heat oil in a kadhai. Add sliced onions and fry till golden. Then add the marinated chicken and fry on high fla.e for 2 -3mins. Then add half a cup of water and cover the lid. Cook on slow flame for about 15 mins or till tender.
- Add green chutney and dried mint and garam.masala. mix well and cook on high flame for about 5 mins till you have a dry gravy. Serve hot with roti or rice.
Mix together the honey, lemon juice, yogurt, salt and pepper and half the mint. Chicken curry is a common delicacy in South Asia, Southeast Asia, as well as in the Caribbean. They are great to be enjoyed along with any flavored rice or different Roti breads or even plain white rice. They are best served for lunch and dinner. In this Instructable, I'll show you the recipe for a minty green chicken curry.
So that is going to wrap this up with this exceptional food minty chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
