Chicken Steaks with red sauce
Chicken Steaks with red sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken steaks with red sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Chicken Steaks with red sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Steaks with red sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken steaks with red sauce using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Steaks with red sauce:
  1. Get 2 chicken steak pieces
  2. Make ready 1 tbsp ginger garlic paste
  3. Prepare 2 tbsp vinegar
  4. Take 2 tbsp soysauce
  5. Take 2 tbsp olive oil
  6. Get 1 tbsp mustard paste
  7. Make ready to taste Salt and pepper
  8. Make ready 2 tbsp bar b q sauce (any sauce of ur choice)
  9. Prepare 1 tbsp honey (optional)
  10. Make ready For red sauce :
  11. Take 2 (3 cloves) garlic
  12. Prepare 1/2 cup chilli garlic sauce
  13. Take 1/2 tsp red chilli powder
  14. Prepare Black or white pepper
  15. Take to taste Salt
  16. Take 1 tsp soy sauce
  17. Take 1 tsp vinegar
  18. Prepare 1 tbsp peri peri sauce (or any sauce which is available)
  19. Get Vegetables of ur choice(I used carrot capsicum)

Chicken Enchiladas Recipe With Red Sauce - Easy Mexican Food Recipes. Chicken Pasta In Red Sauce - Lunch_Tiffin Box Recipe For Kids - My Kitchen My Dish. Chicken Steaks recipe in urdu - chicken. Pour mixture through medium-mesh strainer into medium bowl.

Instructions to make Chicken Steaks with red sauce:
  1. Marinate chicken pieces well with all above ingredients for atleast 2 hours or preferably overnight so that all flavours are absorbed well
  2. Then grill on stove or fry in a pan with 2 tbsp olive oil 5 minutes each side
  3. Don't overcook otherwise it will get hard.
  4. For red sauce fry chopped garlic in very less oil until it turns golden brown.
  5. Add chilli garlic sauce, soy sauce,vinegar,salt,black and white pepper and peri peri sauce (u can add any sauces of ur choice but I like BBQ sauce and peri peri sauce)
  6. Cook until it get thick and u get desired consistency..pour this sause hot on steaks and serve with sauted vegetables and mashed potatoes
  7. Saute vegetables in olive oil with black pepper and salt.Boiled and mashed potatoes are also served with these but I don't like potatoes so didn't make it

Now, chicken-fried steak served with anything other than the classic cream gravy is considered by some to be heresy. In my latest book, for instance, I I suppose this set would also not welcome a chicken-fried steak smothered in red chile gravy and molten cheese. Serve steaks and sauce immediately with watercress. Season the steaks with salt and pepper. Serve the steak with mushroom red wine sauce drizzled over the top.

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