Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my mexican chicken burger. π. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
These are yummy and quick enough to satisfy anyone's takeaway craving. This is my easy and spicy Mexican chicken fajitas. Fajitas are a big favorite in our family whether they are chicken or beef.
My Mexican Chicken Burger. π is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. My Mexican Chicken Burger. π is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have my mexican chicken burger. π using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Mexican Chicken Burger. π:
- Take 1 Chicken breast sliced right through makes 2 Chicken burgers
- Take 1 tbls Mexican Herbs
- Make ready Soft Cheese
- Prepare Handful Lettuce
- Make ready Handful Spinach
- Make ready Lemon and herbs peri peri sauce
- Get 2 Burger buns with seeded tops
This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and Season the chicken with salt and pepper before placing on a hot BBQ. Cook on either side until golden and thoroughly cooked with no trace of pink meat inside. Who doesn't love a tasty Keto Mexican Chicken Burger! This awesome burger is piled high with Low Carb Guacamole, cheddar cheese, and fresh chili.
Instructions to make My Mexican Chicken Burger. π:
- Slice the chicken butterfly style so you have two
- Next add the Mexican herbs rub in the chicken 1 tbls each.
- Add to olive oil on frying pan and cook both sides.
- Toast the insides only of the burger buns then add soft cheese spread on the top bun. Then lettuce on the bottom. Then the sliced onions on top of the chicken. And a then peril peril lemon herb sauce.
- Next add the spinach and close the top. Serve Hot.
Full of spicy Mexican flavour this makes the perfect low calorie burger to enjoy with your family. Cooked in the air fryer it is perfect for a Friday night supper. I remember the first time I ever tried a southern fried chicken burger inside a delicious bun. Chicken burgers packed with spicy mexican flavours & topped with salsa, guacamole and served on BBQ butternut squash. Crispy Chicken Burger with Honey Mustard Coleslaw on a toasted brioche bun.
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