Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, quick karhai chicken❤💥. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This traditional Indian dish is easy to make and has a great mixture of seasonings. Used a different method to make this dish more tastier and in shorter time.. TAGS: recipe, pakistani dishes, chicken, karhai, pakistani food, quick food.
Quick Karhai chicken❤💥 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Quick Karhai chicken❤💥 is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have quick karhai chicken❤💥 using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Karhai chicken❤💥:
- Get 1 kg chicken
- Take 10 green chillies
- Make ready 1 big tomato
- Get 1 tbsp ginger garlic paste
- Get 6 tbsp oil
- Get 1 tbsp chilli flakes
- Make ready 1 tbsp vinegar
- Take Half cup yoghurt
- Get 1 onion
- Prepare 1 tbsp black pepper
- Make ready to taste Salt
A two-handled wok-shaped pot, the karhai is used to cook this traditional chicken dish that gets a flavour boost from the sundried tomato dressing. Chicken Karhai - Quick Recipe - Desi Cooking - دیسی کوکنگ. Kadai chicken is almost there on most Indian restaurant menus & is made differently in each place. The recipe shared here is roughly adapted from the popular chefs Vahchef and Nita mehta's recipes.
Steps to make Quick Karhai chicken❤💥:
- Take a pan and add oil in it
- Then add chicken and half cup water
- Cover the chicken for 10minutes and then fry it properly
- Then add tomato,onion,salt,black pepper,vinegar,yoghurt,ginger garlic paste,chilli flakes and grinded green chillies.
- Now cover the pan for 10 minutes and let the ingredients mix altogether.
- Open the cover and fry it on high flame for 5minutes
- Your dish is ready to serve🥰🥰
This came very close to what I had eaten in some of the best restaurants and loved it. Chicken karahi (known as gosht karahi when prepared with goat or lamb meat instead of chicken), or kadai chicken, is a dish from the Indian subcontinent noted for its spicy taste; it is notable in North Indian and Pakistani cuisine. Let's make a very delicious spicy chicken karahi at home. This is a very easy recipe. You and your family would love How to make special chicken karhai.
So that’s going to wrap it up for this special food quick karhai chicken❤💥 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
