Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my take on hot and spicy cabbage. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Cajun Cabbage Haiku: "Barely kept this down. We like it hot in this house. But this was 'gritty.'" To counter the over-spiciness I added some cream at the end of cooking and it made it lovely and creamy.
My take on hot and spicy cabbage is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. My take on hot and spicy cabbage is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook my take on hot and spicy cabbage using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My take on hot and spicy cabbage:
- Get Cabbage (thinly sliced)
- Prepare Grated carrot
- Make ready Olive oil
- Prepare Small onion
- Make ready Mild and spicy curry/ medium/ any curry of your choice
- Get Chicken cube stock
- Make ready Ground piri piri powder/cayenne pepper
- Take Grinded Black peppercorns
- Prepare Garlic powder (a little bit)- optional
- Take Water to cook
Chinese Spicy Szechuan Green Beans stir fry. This Spicy Sichuan Cabbage recipe is a delicious, hot and sour stir-fry featuring crunchy napa cabbage, fiery red chiles, and bright green onion. The thick stems maintain their crunch, while the leaves soak up the sauce and practically melt in your mouth in this spicy Napa cabbage dish. Dried anchovies, dried kelp, eggs, fish cakes, green onion, hot pepper flakes, hot pepper paste, rice cake, sugar, water.
Steps to make My take on hot and spicy cabbage:
- Fry onion in olive oil until it’s succulent. Add in the curry powder and the chicken cube.
- Add your cabbage and grated carrot and a bit of water(don’t drown your cabbage in the water) add black pepper, garlic powder and piri piri. Cook the cabbage on low heat. Keep adding a bit of water until it’s cooked through and ready.
ADD cabbage, black pepper and hot pepper sauce. This delicious, spicy Chinese dish is made with stir-fried cabbage, mushroom soy sauce, Sichuan peppercorns and dried chiles, which add fantastic heat. Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level. Stuffed cabbage is one of those wonderfully forgiving creations that can be flavored with virtually any combination of flavors and still emerge from the oven Instead of white cabbage, these rolls are made with lacy Napa cabbage.
So that is going to wrap this up with this exceptional food my take on hot and spicy cabbage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
