Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my quick tasty chicken on pitta bread, so good π. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Quick Tasty Chicken on pitta bread, so good π is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. My Quick Tasty Chicken on pitta bread, so good π is something that I’ve loved my entire life.
Cut up the chicken breast into bite size pieces. Add olive oil to a frying pan heat up then add the chicken just a little salt and pepper. So we used pita bread that I had in the freezer instead.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my quick tasty chicken on pitta bread, so good π using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Quick Tasty Chicken on pitta bread, so good π:
- Prepare 2 Pitta Breads
- Get 2 chicken breasts
- Get 1 handful Mixed leaf salad
- Get 2 cherty tomatoes sliced
- Make ready 4 slices Cucumber
Stir with a spatula until a shaggy dough forms β the mixture will appear dry and unevenly mixed. Serve in a pitta bread, toasted if you wish, with shredded lettuce, sliced tomatoes, pickled red cabbage, jalapeno and a piece of lemon. This homemade pita recipe is a game-changer! We've all had that dry pita bread from the grocery store.
Instructions to make My Quick Tasty Chicken on pitta bread, so good π:
- Cut up the chicken breast into bite size pieces. Add olive oil to a frying pan heat up then add the chicken just a little salt and pepper. Fry and turn them over on medium heat for 5 minutes then its done and with the olive oil stops it drying the chicken.
- Meanwhile cut up your mixed leaf salad and cucumber and tomatoes ready.
- Add the pitta bread on a plate and turn the microwave on full power for 1 minute or until you see the pitta bread rising.
- Take the pitta bread using a knife run the knife down the edge of one side. Open then add the salad.
- Next add the cooked chicken on top of the salad then add 2 tsp Mayonaise and 3 tbls sweet chilli sauce. Serbe hot and enjoy.
You know, the kind that crumbles when you try to open it to put the filling inside? This recipe is made with very basic ingredients and so easy to make. If you follow my recipe you will end up with the softest pita bread that you've ever had. Perfect for sandwiches, dipping in stews, party. Homemade pita bread is the best, soft, pillowy and easy to make.
So that’s going to wrap it up with this exceptional food my quick tasty chicken on pitta bread, so good π recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!