Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tandoori mayo sandwiches. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tandoori Mayo Sandwiches is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Tandoori Mayo Sandwiches is something that I’ve loved my entire life.
Take Your Sandwich to the Next Level with Kraft Mayo. Find In Store Near You Today! Just mix the filling and tandoori mayo sauce and grill the sandwiches on a grill pan, flat griddle pan, sandwich maker etc. slathered with butter until crisp and golden brown on both sides.
To begin with this recipe, we have to prepare a few components. You can cook tandoori mayo sandwiches using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Mayo Sandwiches:
- Take 400 gms Boneless Chicken
- Take 1/2 cup curd
- Take 1 tbsp tandoori massla
- Take as needed Salt
- Get 2-3 tbsp mayonnaise
- Take 1 tbsp cheese spread any of your choice. I used peri peri
- Take Bread
Make amazing Grilled sandwiches with Tandoori Sandwich Mayo Tub. Yellowish Orange in colour and having thick and smooth texture contains Specs of Red Chilli & Spices. Refined Soyabean Oil, Water, Milk Solids, Garlic Paste, Tomato Paste, Ginger Paste, Liquid Glucose, Sugar, Spices & Condiments, Yoghurt, Edible Common Salt, Thickener. tandoori mayo A smokey, deep, and complex flavour is the base of this incredibly addictive sauce. Add it to sandwiches, use it as a dip, or mix into dishes for creaminess!
Steps to make Tandoori Mayo Sandwiches:
- Marinate Chicken with curd, tandoori masala & salt for 2 hrs.
- Heat butter in a pan add chicken pieces & cook till soft.
- Once chicken cools add in a blender & coarsely blend it.
- In a bowl remove chicken & add mayo, cheese spread, black pepper & mix well.
- For roll shape cut the edges of bread with rolling pin flatten the bread. Apply chicken mix & place a cheese slice. Roll & cut pieces.
- You can apply this mix on any bread & give them shape with cookie cutter
- This mix you can refrigerate for 5 days & make sandwiches whenever you want
The Indian mayo is the best part and will make that again. As for the sandwich: Sourdough with Tandoori didn't seem right; couldn't find Naan so I bought sundried tomato "flatout" wrap bread. It was during one of my routine trips to the supermarket that I spotted Tandoori Mayo. Naturally I was intrigued and bought the same. After tasting, I decided to try making it at home.
So that’s going to wrap it up with this special food tandoori mayo sandwiches recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
