Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, vegetable bread rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetable bread rolls is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Vegetable bread rolls is something which I have loved my entire life. They’re fine and they look wonderful.
Roll up bread from vegetable side to enclose filling. Cut each roll in half and place onto baking paper-lined oven trays and brush with melted butter. Unroll package of fresh bread dough and spread veggies evenly over all.
To begin with this particular recipe, we have to prepare a few components. You can have vegetable bread rolls using 34 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable bread rolls:
- Prepare Bread slices 6
- Make ready ❤For filling
- Take 1 Carrots
- Take half Capsicum
- Make ready 3 Spring onion
- Prepare half Cabbage
- Make ready 250 gm Boneless chicken
- Get Cheese slices 3
- Prepare 4 tbsp Soya sauce
- Take 2 tbsp Chilli sauce
- Prepare 2 tbsp Chilli garlic sauce
- Make ready 1 tbsp Black pepper
- Prepare White pepper halftbsp
- Make ready 1 tbsp Chat masala
- Take Salt as required
- Take 1 tbsp Chinese salt
- Prepare 1 tsp Chicken powder
- Prepare ❤For chicken
- Make ready 1/2 tbsp Tandoori masala
- Get 250 gm Boneless chicken
- Prepare 1 tbsp Chilli sauce
- Get 2 tbsp Soya sauce
- Take Red chilli flakes halftbsp
- Make ready 1 tbsp Oil
- Prepare 1 tsp Viniger
- Get 1 Coal for smoke
- Prepare Salt as required
- Get ❤For coating
- Get 1 tbsp Cornflour
- Take 2 Eggs
- Make ready pinch Black pepper
- Get Salt as required
- Get Bread crumbs as required
- Make ready Flour
Roll the breads so that they become flat. Mix the pepper powder and salt. Put the vegetables one by one, add cheese and sprinkle pepper and salt. Spread the all the purpose flour batter on one end, roll the.
Instructions to make Vegetable bread rolls:
- At first prepare for chicken by putting it in a pan and add oil then add all spices and sauces mention above cover it and let it cook until it tenderize then gave coal smoke…
- Then for filling pour oil in a pan then add chopped veggies then add all spices and sauces then salt and Chinese salt broil it for few minutes
- Then add the chicken which we prepare above and mix and put aside
- Then cut the corner of bread slices and roll them with rolling pin then stuff the filling and add cheese slices and seal the corner with flour and water mixture
- Then add corn flour, Black pepper and salt in egg and beat it well then dill roll in it first then in bread crumbs then deep fry and serve..
Place a spoonful of vegetable filling in the middle and roll it gently and close the ends. Dip the roll in cornflour mix and roll it over bread crumbs and keep these rolls ready. Heat oil in a frying pan to deep fry the rolls. When the oil is warm, lower the flame. Deep fry these rolls gently in oil till they turn golden brown.
So that is going to wrap it up with this special food vegetable bread rolls recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!