Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, big bob's lollipop grilled chicken leg quarters. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Big Bob's Lollipop Grilled Chicken Leg Quarters. Chicken leg quarters, Your favorite BBQ Sauce, Salt, Pepper. This can be time consuming, but not bad with a nice sharp knife.
Big Bob's Lollipop Grilled Chicken Leg Quarters is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Big Bob's Lollipop Grilled Chicken Leg Quarters is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook big bob's lollipop grilled chicken leg quarters using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Big Bob's Lollipop Grilled Chicken Leg Quarters:
- Get 4 Chicken leg quarters
- Get Your favorite BBQ Sauce
- Get Salt
- Get Pepper
Chicken Lollipops or Frenched Chicken Drumsticks. A blog about BBQ, grilling recipes, smoking, kamado grills, Big Green Egg, BBQ competitions, food festivals, brand ambassador trips, and Eggfests. Spicy Lollipop Chicken Legs are a fun way to add a flair to the common chicken leg! Place the ice cubes in a large container.
Steps to make Big Bob's Lollipop Grilled Chicken Leg Quarters:
- Trim your leg quarters in the lollipop cooking style, and trim off any fat and loose skin from the meat, season the meat with salt, pepper.
- Prepare the grill for indirect grilling, you are ready to grill when your coals are amber red.
- Place your meat over hot coals for 4 minutes per side or until brown. Now move meat over to the other side opposite of the charcoal.
- Now continue to cook the chicken until the juices runs clear, or use a cooking thermometer. Your chicken is done when the thermometer reads 165-170 degrees.
- Apply the BBQ sauce at the last 10-15 minutes of grilling. ENJOY!!!
Pour the brine over the ice cubes and stir to mix and cool. Add the leg quarters to the cooled brine, adding additional water if needed to make sure they are submerged. Secrets to making the best grilled chicken legs. This recipe is an improved version of the old one I posted on this page. There were two obvious reasons A quick rub to flavorize chicken legs.
So that is going to wrap it up for this exceptional food big bob's lollipop grilled chicken leg quarters recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
