Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork/chicken soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cabbage Soup with Chicken and Pork. There's nothing like a hearty soup in middle of winter. A few of my other favorite main dish soups are Stuffed Pepper Soup, Turkey Chili Taco Soup, and Beef, Tomato and Acini Di Pepe Soup.
Pork/Chicken Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pork/Chicken Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork/chicken soup using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork/Chicken Soup:
- Make ready Minched pork/chicken
- Take Potato
- Take Cabbage
- Make ready Salt
- Prepare White pepper
- Take Garam masala
- Get Chopped Garlic
- Take Sliced Yellow onion
This Brunswick stew is made with cooked pork shoulder or leftover pulled pork, along with shredded or chopped cooked chicken thighs and vegetables. The barbecue sauce and a touch of cayenne pepper add rich flavor to the classic stew. This recipe is a good use of leftover meat and vegetables, as well as taking advantage of what ingredients are in your pantry. Serve with rice and for additional sauce, use soy or fish sauce.
Instructions to make Pork/Chicken Soup:
- First of all wash, peel, and cut potatoes into wedges
- Wash and cut cabbage
- Pork/chicken mix with garlic, a little bit of salt and white pepper, round into balls
- Stir fry yellow onion and garlic, add water and seasonings, add potatoes and wait till cooked
- After potatoes cook, add meat ball, wait until cook, last add cabbage and serve
If you want to, you can add what Filipinos call gabi gabi, which is a small taro root. In a large skillet, brown pork in oil; drain. Season Pork Loin chops with Salt, Pepper and Nutmeg. Lower heat to low and add chicken noodle soup. Add water to empty soup can to rinse and add to fry pan.
So that’s going to wrap it up with this special food pork/chicken soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
