Chicken Curry(Nepali Style)
Chicken Curry(Nepali Style)

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken curry(nepali style). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Curry(Nepali Style) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Curry(Nepali Style) is something which I’ve loved my entire life.

Chicken curry recipe, Learn how to Cook Perfect Chicken Curry in nepali style. Ingredients: Skinless Meat, Turmeric, Meat Masala, Salt, Onion, Garlic and. I am very picky when it comes to meat.

To begin with this particular recipe, we must prepare a few components. You can have chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry(Nepali Style):
  1. Prepare Main Curry Portion
  2. Take 1 kg Chicken with bones
  3. Make ready 3 tbsp garlic paste
  4. Take 1 1/2 small ginger paste
  5. Make ready 2 tbsp Garam Masala
  6. Get 1 tbsp paprika
  7. Get salt
  8. Make ready 6 large onion, chopped (in big cubes)
  9. Prepare 6 large tomato (also cut in large cubes)
  10. Prepare 1 tsp vegetable oil (mustard oil is recommended)
  11. Get topping part
  12. Take 1 chopped Coriander
  13. Prepare 1 chopped parsley
  14. Take 1 powder cinnamon

Stir it well to get the spices into the meat. Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Nepali Spicy Chicken Curry: Hello everyone this is my first intructables.

Instructions to make Chicken Curry(Nepali Style):
  1. Fry the onions in oil. And after the onions become transparent add the meat.
  2. After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
  3. Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
  4. Close the lid and cook for 10-20 minutes or until the meat becomes tender.
  5. Top the curry with some coriander, parsley and some cinnamon powder.

Hello everyone this is my first intructables. This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please. The chicken is stirfried and then braised for a super tender bite.

So that’s going to wrap it up for this exceptional food chicken curry(nepali style) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!