Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheesy chicken & spaghetti bake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cheesy Chicken. this link is to an external site that may or may not meet accessibility guidelines. Cheese and chicken, the perfect combination? This Recipe is a family favorite.
Cheesy Chicken & Spaghetti Bake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cheesy Chicken & Spaghetti Bake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy chicken & spaghetti bake using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken & Spaghetti Bake:
- Prepare 1 Rotisserie chicken/deboned and shredded
- Get 1 lb velveeta cheese
- Prepare 3 cups shredded mozzarella cheese
- Make ready 1 tbsp sea salt
- Prepare 1 tsp basil
- Prepare 1 tsp oregano
- Prepare 2 tbsp mild salsa
- Take 1 can (8 oz) cream of mushroom soup
- Get 1 box thin spaghetti
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Instructions to make Cheesy Chicken & Spaghetti Bake:
- Remove skin from chicken, and begin to shred chicken off of bone using a fork. Place off to the side once done
- Boil spaghetti until 80% cooked (will finish cooking in the oven). Strain and place off to the side.
- In a big pot on medium/high heat on your stove top, combine all ingredients, EXCEPT leaving 2 of the 3 cups of shredded mozzarella off to the side.
- Once all cheeses are melted and all ingredients are mixed well, transfer mixture to a baking dish. Preheat your oven to 375.
- Top your mixture with the remainder mozzarella cheese and sprinkle your basil and oregano on top.
- Once oven is preheated, place your dish inside, and allow to bake for 20minutes.
- Enjoy!
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