Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, chicken parm burgers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and Parmesan and season with salt and pepper. In a large skillet over medium-high heat, heat oil. Reviews for: Photos of Chicken Parmesan Burgers.
Chicken Parm Burgers is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken Parm Burgers is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chicken parm burgers using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parm Burgers:
- Take 1 lb. ground chicken
- Get 1/2 cup breadcrumbs
- Make ready 1/4 cup freshly grated parmesan cheese
- Get 1 large egg
- Prepare 2 tsp. dried parsley
- Get 1/2 tsp. each dried basil, salt, garlic powder, onion powder
- Take 1/4 tsp. pepper
- Prepare 2 tbsp. olive oil
- Prepare 2 cups marinara sauce (homemade or storebought)
- Prepare 1/2 cup shredded mozzarella cheese
In a large bowl, add the ground chicken, panko, Parmesan cheese, Greek yogurt, garlic, Italian seasoning, salt, pepper and red pepper flakes, if desired. Stir bread crumbs, salt, and parmesan together in a bowl. In a large bowl, mix together chicken, salt, pepper, oregano, basil, parsley, minced garlic, and parmesan cheese. Grab a handful of the chicken mixture and pat it out flat in your palm.
Instructions to make Chicken Parm Burgers:
- In a large bowl, mix together the ground chicken, breadcrumbs, egg, parmesan cheese and seasonings. Form the mixture into 4 evenly sized patties.
- Heat the olive oil in a large, deep skillet (one with a tight-fitting lid) over medium high heat. Once the oil is hot, add the patties to the skillet. Let them cook until golden on the bottoms, about 4-5 minutes. Then flip them. Lower the heat down to medium and add the marinara to the skillet all around the patties. Sprinkle 2 tbsp. of mozzarella over each patty, then place the lid on and let this cook until the chicken is completely cooked through, about 10-12 additional minutes.
- That's it! If serving on buns, then spoon some of the extra marinara over the bottom bun before placing the patty on it.
Lift the chicken onto a baking sheet. Spoon over the tomato sauce, add some basil, then top with the mozzarella and more parmesan. These chicken parm burgers are flavored with parmesan cheese, spices, and Italian seasoning and they are super juicy! Ground chicken burgers are not difficult to work with but you need to know they need added flavor. To make a great chicken burger, seasoning is an absolute necessity!
So that is going to wrap it up for this special food chicken parm burgers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
