Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken enchilada bake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken enchilada bake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken enchilada bake is something that I’ve loved my whole life.
These have been one of my most popular recipes since I first posted, which I Enchiladas can be filled with anything you can think of! In this Chicken Enchiladas recipe, I used. This Chicken Enchilada Casserole recipe is everything you love about chicken So today, I thought I would bump this chicken enchilada bake back to the top of the blog and give it a quick refresh with.
To get started with this recipe, we have to first prepare a few components. You can cook chicken enchilada bake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken enchilada bake:
- Take 5 cooked chicken breasts…shredded
- Make ready 1 can black beans OR pinto beans drained
- Make ready 1 can corn drained
- Make ready 1 small can of chopped green chiles
- Make ready 1 paket of taco seasoning
- Get 1 can enchilada sauce. You can use mild or hot whatever you prefer
- Get 1 tube of refrigerated biscuits (7.5 oz) cut into smaller peices
- Prepare 1 cheese. I like a lot of cheese and used almost a full bag.
- Take 1 tomato to garnish
- Take 1 bunch of cilantro
Enjoy all the flavor of chicken enchilada bake without the carbs. Homemade Chicken Enchilada Tamale Bake made with from scratch spicy cornbread, spicy pepper saute, chicken and cheese topped with homemade enchilada sauce. Using a large shallow bowl, dip each tortilla in enchilada sauce to lightly. A cheesy chicken mixture is rolled up in whole wheat tortillas and topped with still more cheese in this easy-to-make baked enchilada dish.
Instructions to make Chicken enchilada bake:
- In a skillet warm up enchilada sauce, chicken, corn, black beans and taco seasoning until all mixed together. About 5 mins should be good
- Remove skilet from heat. Cut up the raw biscuit dough into pieces and mix in with the chicken mixture.
- Put everuthing into a non stick sprayed baking dish….I used a 9x13. Then top with some chopped cilantro (if desired) and plenty of cheese.
- Cook at 350 for 25-30 mins until cheese is melty and gooey.
- Top with chopped tomatoes and cilantro. Maybe some sour cream!
A simple but delicious dinner is exactly what we want come dinner time and this Chicken Enchilada Pasta Bake fits the bill perfectly. Sprinkle with remaining cheese, and return to For a spicier version, use medium or hot red enchilada sauce. Traditional enchiladas get a better-for-you upgrade in this no-roll, cheesy quinoa bake. Chicken Enchilada Bake recipe: This no-chop chicken enchilada rice bake is full of tender chicken, sweet corn, rice, black beans, and cheese baked in a zesty enchilada sauce. Cooked Chicken Options for Chicken Enchiladas.
So that’s going to wrap it up with this special food chicken enchilada bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
