Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hells chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hells Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Hells Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have hells chicken using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hells Chicken:
- Make ready 6 chicken breasts (boneless/skinless/
- Prepare Vegetable oil (as needed)
- Take Dredge
- Make ready 1/2 cup flour
- Take 3 Tbsp cajun seasoning
- Get 3 Tbsp red pepper flakes
- Make ready Sauce
- Prepare 28 oz diced tomatoes
- Prepare 1/4 cup onion (diced)
- Take 4 garlic cloves (minced)
- Prepare 1 Tbsp cajun seasoning
- Get 1 tsp red pepper flakes🌶
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Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
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