Chicken Yakhni Biriyani in one pot
Chicken Yakhni Biriyani in one pot

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken yakhni biriyani in one pot. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

QUICK CHICKEN BIRYANI RECIPE This one-pot chicken biryani is a quick version of the classic Indian biryani. A savory rice dish made with elegant basmati rice, Indian spices and caramelized onions in a yogurt-based marinade, that keeps this chicken tender and juicy. Biryani from the south-central Indian city of Hyderabad is something special: The dish is served in many parts of the subcontinent, but elsewhere, the meat is an add-on.

Chicken Yakhni Biriyani in one pot is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Yakhni Biriyani in one pot is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken yakhni biriyani in one pot using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Yakhni Biriyani in one pot:
  1. Get 500 grams chicken
  2. Make ready 2 cups long grain basmati rice
  3. Take 2 onions chopped
  4. Make ready 1 tablespoon ginger paste
  5. Take 1 tablespoon garlic paste
  6. Take 2 black cardamom
  7. Get 1/2 tablespoon whole black peppercorns
  8. Make ready 1/2 teaspoon cloves
  9. Prepare 2 inches cinnamon stick
  10. Take 1 pinch nutmeg powder
  11. Get 1 mace(javitri)
  12. Prepare 1 tej patta/bay leaf
  13. Take 1/2 tablespoon cumin powder
  14. Make ready 1/2 tablespoon coriander powder
  15. Get 1/2 tablespoon chilli powder or according to taste
  16. Prepare 500 grams curd/yoghurt
  17. Take 1 teaspoon whole cumin/ shahi jeera
  18. Take as required Flour to make dough

This aromatic and mouthwatering chicken biryani is a family-favorite. In fact, I think I like chicken biryani just as much - possibly more than my It's a recipe that deserves to be on the blog because I believe that everyone should be able to make authentic and delicious chicken biryani in one pot if. One Pot Chicken, Rice, and Vegetables. Everything you need for a complete meal in one pot.

Instructions to make Chicken Yakhni Biriyani in one pot:
  1. Make a powder of black cardamom, peppercorns, cloves, cinnamon stick, mace, tejpatta.
  2. Soak the basmati rice for the biriyani for at least ½ hour.
  3. Make cuts on the surface of chicken and marinade the chicken with the powdered spices, salt, turmeric, cumin powder, coriander powder, chilli powder, ginger paste, garlic paste for at least ½ hour.
  4. Take a pot. To it add oil and heat it. To the hot oil add shahi jeera and wait for the jeera to splutter.
  5. Now to the hot oil add the chopped onions. Fry it for 2 minutes. Remove ¼ of the fried onions for garnishing and then add the marinated chicken.
  6. Add ½ cup of water and cook the chicken covered. - After 10-15 minutes when the chicken is cooked add the soaked rice.
  7. Then add the yoghurt to it along with 2 cups of water.
  8. Now seal the lid of the container with the dough prepared.
  9. Now let the rice cook for 10 minutes on mid-high flame and 10 minutes on low flame. - Keep the biriyani sealed till you serve.
  10. Serve the biryani hot. Garnish the biriyani with fried onions, chopped coriander and mint.

A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. The major difference between pulao and biryani lies in the technique of cooking. For making any kind of biryani (chicken or lamb), the meat and rice are cooked separately, then brought together in another. Kachi yakhni biryani chicken: The raw chicken meat is marinated with the spice blend first. After that, it's cooked along with the rice so that both will come out well-cooked together.

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