Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, asparagus chicken pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Asparagus Chicken Pasta is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Asparagus Chicken Pasta is something which I have loved my entire life. They are fine and they look wonderful.
My family loves easy pasta dish made with penne noodles, chicken and asparagus tossed in a creamy parmesan sauce. To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and.
To begin with this particular recipe, we must first prepare a few components. You can cook asparagus chicken pasta using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus Chicken Pasta:
- Take 8 oz boneless skinless chicken breasts
- Make ready 8 oz fettuccine
- Make ready 12 stalks asparagus, trimmed
- Get 4 oz cherry tomatoes
- Make ready 3 cloves garlic, minced
- Get 1/4 cup basil pesto
Are you looking for a new recipe to add to the rotation? It's flavorful and filled with everyone's favorite ingredients including chicken, pasta and asparagus - what's not to love? This lemon asparagus pasta combines tender asparagus and grilled chicken in a creamy sauce. Chicken Scampi with Angel Hair Pasta Asparagus Pesto with Pasta Lemon, asparagus, and chicken are simple ingredients that combine into something truly special when served on top of pasta.
Steps to make Asparagus Chicken Pasta:
- Cook fettuccine according to package directions. *Reserve 3/4 cup pasta water.
- Heat olive oil in a large pan over medium heat. Season both sides of your chicken well (I used seasoned salt, garlic powder and pepper).
- Cook chicken 4-5 minutes per side until it is browned and no longer pink. *Do not overcook.
- Transfer chicken to a plate and return pan to medium heat. Add a touch more olive oil.
- Add asparagus and tomatoes. Season well. Cook several minutes until asparagus starts to soften and turns bright green.
- Add garlic and sauté 1-2 more minutes until tomatoes start to burst. Add half of the pasta water and pesto. Stir to combine. If not enough liquid, add the rest.
- Once thickened, remove from heat and add chicken and pasta. Use tongs to coat well and serve.
This healthy dish is perfect for Spring when asparagus is in peak season. Add chicken breasts, season with salt and pepper, and fully cook. Remove cooked chicken from pot and set aside. Sweet Onion & Asparagus PastaMix and Match Mama. Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon flavor in this One Pot Creamy Asparagus Chicken Pasta.
So that is going to wrap it up for this special food asparagus chicken pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
