Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, red pesto chicken courgetti. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Red pesto chicken courgetti is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Red pesto chicken courgetti is something that I’ve loved my whole life.
This recipe of Roasted Chicken and Vegetables with Courgetti and Creamy Pesto went down a storm at dinnertime earlier this week. I don't think my family are quite ready to completely swap spaghetti for courgetti (and to be honest I don't want to eliminate grains from my fussy eater's diet completely). Add the chicken, chicken seasoning and garlic to the pan.
To begin with this recipe, we must prepare a few ingredients. You can have red pesto chicken courgetti using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Red pesto chicken courgetti:
- Prepare 1 courgette
- Get 2 chicken breasts
- Take 1 jar red pesto
- Prepare 3 cloves garlic
- Make ready Grated Cheese
- Make ready to taste Salt and pepper
Stir and heat through thoroughly, making sure the chicken is fully cooked. Stir in the grated parmesan cheese and season. Courgetti gives the dish extra colour, taste and substance. If you wanted a more authentic flavour, use fish sauce instead of tamari.
Steps to make Red pesto chicken courgetti:
- Spiralise courgette, slice chicken breasts and peel the garlic. Make sure you place the courgetti onto a kitchen towel to absorb any excess water (you don’t want them to go all soggy)
- Pour the desired amount of pesto (depending on your taste and desired calorie amount) on to the pan, press garlic into the pesto and add the chicken, salt and pepper. Stir until cooked through.
- Once the chicken is cooked through, add the courgetti and some cheese and cook until the cheese has melted. Time to serve, Enjoy :)
Try this easy, vibrant courgetti recipe with sundried tomatoes, fresh pesto and mini mozzarella pearls for a light and summery supper. This quick, gluten-free, vegan courgetti is a delicious and healthy alternative to traditional pasta pesto. Equipment and preparation: For this recipe, you will need a julienne peeler. How to make the dish Make courgetti using a spiraliser. Mash avocado in a small bowl and mix in pesto until smooth.
So that’s going to wrap it up for this special food red pesto chicken courgetti recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
