Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy chicken and mushroom casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheesy chicken and mushroom casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cheesy chicken and mushroom casserole is something which I’ve loved my entire life.
This Creamy Chicken Casserole (aka Chicken Gloria) is always a hit at parties. The chicken is and mushrooms are so tender and tasty! This chicken bake is freezer friendly and reheats well.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy chicken and mushroom casserole:
- Get 1 lb chicken breasts
- Prepare 1 box any shape pasta (I used penne)
- Take 8 ounces sour cream
- Get 1 can Campbell’s cream of chicken soup
- Get 1 can Campbell’s cream of mushroom soup
- Make ready 2 cups diced mushrooms. (I used baby portobello mushrooms)
- Make ready 1 cup shredded Colby jack cheese
- Get 1/4 cup grated Parmesan cheese
- Prepare Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder
Cook both together in electric fry pan with garlic and onion pwdr. Put together cooked stuffing and cooked broccoli separately. Then add in them to fry pan. This delicious chicken casserole made with oyster, shiitake, and cremini mushrooms coated with a creamy sauce is sure to be a crowd-pleaser.
Steps to make Cheesy chicken and mushroom casserole:
- Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish.
- In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain.
- Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes.
Heat oil in a very large skillet over medium heat. My big batch creamy chicken and mushroom one pan casserole! Cook this dish on the hob or in the oven. Add in lots of chopped mushrooms, the sealed chicken and some salt and pepper. Once it's simmered, stir in the cream to finish it off (if you want it thicker, you.
So that’s going to wrap it up for this special food cheesy chicken and mushroom casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
