Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, one-pot chicken with mushrooms and white wine sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
One-pot Chicken with Mushrooms and White Wine sauce is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. One-pot Chicken with Mushrooms and White Wine sauce is something which I have loved my entire life. They’re nice and they look fantastic.
This Chicken with Creamy White Wine Mushroom Sauce is a simple yet very elegant dish featuring boneless skinless chicken breasts in a delicious creamy mushroom sauce made with white wine and cream. I have a lot of chicken breast recipes on this blog but this recipe is something that's a staple at our house. Bathed in white wine and family lore, this one-pan chicken with mushrooms is a braise for all seasons.
To begin with this recipe, we must first prepare a few ingredients. You can cook one-pot chicken with mushrooms and white wine sauce using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make One-pot Chicken with Mushrooms and White Wine sauce:
- Get 200 grams Mushrooms
- Prepare 1 small Onion
- Prepare 1 Chicken breast
- Prepare 100 ml. White Wine
- Get 150 ml Soy cream
- Make ready 1 splash Soy Sauce
- Prepare To taste Olive Oil
- Prepare To taste Salt, Pepper and Oregano
For this chicken with white wine sauce and mushrooms, I find the cremini or shiitake mushrooms work really well. You can even go with whole button mushrooms! We really love to make this dish and sometimes even opt for white mushrooms from time to time. Chicken Breasts with Shiitake Mushrooms cooked with fresh herbs in white wine.
Instructions to make One-pot Chicken with Mushrooms and White Wine sauce:
- First, we will chop the Mushrooms and Onion very small, and the Chicken breast in normal small serving pieces.
- Now we will take our favourite pan and add Olive oil with the medium fire on, which we will keep during all the process. Add the onion and oregano when is not hot yet.
- When the onion is smelling good and cooked, let’s add the mushrooms and stir till they’re half cooked, when we will add the wine and wait for it to reduce.
- After a few minutes, when we already start seeing the sauce texture, let’s add the chicken, salt, pepper, a splash of soy sauce to taste and the soy cream.
- Stir with the medium / low fire till the chicken is done and the texture is creamy and delicious.
- Serve, pour some of that wine on a glass and enjoy!
We like it served with brown rice, pasta, quinoa or farro on the side, or a serve it with roasted veggies and a salad. Pour the slurry into the slow cooker and mix it with the wine and mushrooms. This will form the white wine sauce that you will later use when you plate the dish. This Chicken in White Wine Sauce with Vegetables is layered with flavor and loaded with potatoes, onions, mushrooms, celery, and carrots. A tangy wine sauce brings everything together for this delicious one-pot meal.
So that is going to wrap it up with this exceptional food one-pot chicken with mushrooms and white wine sauce recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
