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Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana flower, kale, and chicken in soto soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Here is how you cook that. Banana Flower, Kale, and Chicken in Soto Soup Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs.

Banana Flower, Kale, and Chicken in Soto Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Banana Flower, Kale, and Chicken in Soto Soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:

1. Prepare 250 gr chicken breast
2. Prepare 200 gr kale
3. Prepare 1 banana flower (optional)
4. Make ready 1 long red chili (optional)
5. Get 2 lemongrass
6. Get 2 kaffir lime leaves
7. Get 2 bay leaves
8. Take 1 cm ginger
9. Prepare 1 cm galangal
10. Get 5 cloves garlic
11. Get 1 medium red onion
12. Make ready 2 cm turmeric or 1 tbsp turmeric powder
13. Take 1 tsp salt
14. Prepare 1/2 tsp pepper
15. Prepare 1 tsp sugar
16. Prepare 2 tbsp cooking oil
17. Make ready 8 cups water
18. Take 1 lemon

Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon. Banana Flower, Kale, and Chicken in Soto Soup step by step. Chop kale and banana flower, put aside. Using a blender, blend onion, garlic, ginger, and turmeric.

Instructions to make Banana Flower, Kale, and Chicken in Soto Soup:

1. Chop kale and banana flower, put aside.
2. Using a blender, blend onion, garlic, ginger, and turmeric.
3. Chop the chili (optional)
4. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
5. Add salt, pepper, and sugar, stir them well.
6. Add water, stir it until the water blends with all ingredients, wait until it boils.
7. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
8. Add kale and banana flower, cook until all of them well done.
9. Ready to serve hot or you can add rice to it.

Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon. A well-known south Indian food, Chicken Pulao is a delicious dish made from chicken. This Indian chicken pulao (pilaf) recipe is so easy to make. Pulao is a rice-based dish which often also includes ingredients like vegetables or meat or both. Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia.

So that’s going to wrap this up with this special food banana flower, kale, and chicken in soto soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!