Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, one-pot fajita pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
A Mexican-inspired pasta dish… Chicken fajitas meets pasta night! This one pot ground chicken fajita pasta is the perfect busy weeknight rush dinner. Ground chicken paired with warm spices, onions, peppers, creamy sour cream and of course - CHEESE!
One-Pot Fajita Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. One-Pot Fajita Pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have one-pot fajita pasta using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make One-Pot Fajita Pasta:
- Make ready oil
- Make ready 3 chicken brests
- Take 1 green bell pepper
- Make ready 1 red bell pepper
- Get 1 yellow bell pepper
- Take 1 large onion
- Take 1 tsp salt
- Make ready 1 tsp black pepper
- Prepare 1 tbsp hot chilli powder
- Get 1 tbsp cumin
- Make ready 1 tbsp garlic powder
- Take 5 cups milk
- Take 4 cups penne pasta
- Get 1 cup pepper Jack cheese
- Make ready substitutes:::::::
- Take 1 tbsp mild chilli powder
- Get 1 cup cheddar cheese
All Reviews for One-Pot Chicken Fajita Penne Pasta. The amount of chili powder is too high. This hearty One-Pot Chicken Fajita Pasta Recipe has all the great classic chicken fajita flavors combined with creamy pasta in a perfect weeknight meal! With everyone back to school, we're all in need of quick and easy weeknight dinners.
Instructions to make One-Pot Fajita Pasta:
- Heat oil in a large pot over high heat.
- Add chicken and cook until no pink is visible, then take the chicken out.
- Add the bell peppers and onion and cook until the onion is translucent.
- Add the chicken back to the pot with salt, pepper, chilli powder, cumin, and garlic powder, stirring until evenly coated.
- Add the milk and the penne, stirring constantly to prevent any pasta from sticking.
- Cook for about 8-10 minutes until pasta is cooked and the milk has reduced to a thick sauce that coats the pasta
- Add the cheese and mix until melted
- Then serve. Serve with your favourite garlic bread and enjoy.
- There are many substitutes to this mix and try different combos and add your results on here 1. if you don't like things to spicy or you are serving this to kids then use a mild chilli powder. 2. not everywhere serves pepper Jack cheese so you can use a cheddar or any other cheese that is great for melting and becomes like a sticky goo.
I used the fajita one for my recipe. Tools Used to Make This Recipe. Note: These are Amazon affiliate links. If you've never had it before, one pot pasta is going to knock your socks off. As the pasta simmers in the sauce, it absorbs SO much more flavor And this black bean fajita pasta takes the 'easy' factor up a notch because you don't need to sautee anything…simply dump the ingredients into the pot and let.
So that’s going to wrap it up with this exceptional food one-pot fajita pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!