Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, desi style chicken quesadilas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Desi style chicken quesadilas is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Desi style chicken quesadilas is something that I have loved my entire life. They are fine and they look wonderful.
In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Get Chicken Quesadillas Recipe from Food Network.
To begin with this particular recipe, we must prepare a few components. You can cook desi style chicken quesadilas using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Desi style chicken quesadilas:
- Take 2-3 flour tortillas
- Make ready Chicken (boneless tenders)
- Make ready Seasoning salt
- Prepare Smoked paprika
- Take Peppercorns
- Get 1 onion
- Make ready 1 capsicum
- Prepare Shredded cheese monterey jack or cheddar
- Get Olive oil
- Get Ginger powder
- Take Avocadoes
- Get leaves Coriander
A perfect chicken quesadilla reicpe is the staple on every Mexican restaurant menu, but they're a snap to make yourself at home. Roast up your own chicken breast or make it even easier on yourself by using a prepared rotisserie chicken. Game plan: These quesadillas can also be made on an outdoor grill. Just cook over high heat directly on the grates until the cheese is melted and the.
Steps to make Desi style chicken quesadilas:
- Make small cubes of the chicken and mix it well with seasoning salt, smoked paprika, ginger powder, crushed pepper
- Dice the onions and capsicums in small cubes
- Cook the chicken separately until the flavours come out and also the onions and capsicum
- Apply some butter on one side of tortilla and add the cheese, vegetables and chicken stuffing and again more cheese on top as layer and cover the other half and turn over to cook both sides
- Prepare some guacomole by smashing the avocadoes and mixing with some onion and coriander paste lastly serve the warm quesadillas with the guacamole
Transfer to a medium mixing bowl. Place two tortillas, buttered side down, on a griddle; sprinkle with cheese, onion, tomato and chicken. Top with remaining tortillas, buttered side up. Make gooey quesadillas in a large flat skillet or on a pancake griddle. Be sure that the surface is non-stick so the quesadillas come off easily.
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