Steam Fish Maw w/ Chicken
Steam Fish Maw w/ Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steam fish maw w/ chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Here is how you cook that. Ingredients of Steam Fish Maw w/ Chicken. You need As needed of Ginger juice.

Steam Fish Maw w/ Chicken is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Steam Fish Maw w/ Chicken is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have steam fish maw w/ chicken using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Steam Fish Maw w/ Chicken:
  1. Take 1 big piece fish maw
  2. Get Half chicken
  3. Take As needed Ginger juice
  4. Take To taste Salt
  5. Make ready 1 little wine

Ingredients of Steam Fish Maw w/ Chicken. It's As needed of Ginger juice. Allow mixture to come to a simmer. Add in fish maw, sea cucumber and dried mushrooms.

Steps to make Steam Fish Maw w/ Chicken:
  1. Arrange fish maw on a plate. Marinate chicken with salt wine and ginger juice. Arrange it on top of the dish maw. The fish maw later will be delicious because it will absorbs the juice or sauce from the chicken.
  2. Boil water in a wok or pot. When it start to boil. Add chicken and steam for 25 mins. Serve

Toss in chicken till boiling point. Garnish with coriander leaves before serving. Fish maw is dried swim bladders of large fishes like sturgeon. Despite being seemingly an inferior fish product to many, fish maw is exalted in the Chinese community as a delicacy. Besides, it is a good source of collagen used in food industry to create water-resistant glue (source).

So that is going to wrap it up with this exceptional food steam fish maw w/ chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!