Super easy Japanese curry rice- pressure cooker
Super easy Japanese curry rice- pressure cooker

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, super easy japanese curry rice- pressure cooker. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Super easy Japanese curry rice- pressure cooker is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Super easy Japanese curry rice- pressure cooker is something that I have loved my whole life. They’re nice and they look wonderful.

Dinner is solved on a busy weeknight with this easy yet delicious Pressure Cooker Japanese Curry. This video shows you how you can cook Japanese curry & rice using pressure pot in the easiest way. You simply just have to throw everything in the pot!!

To begin with this particular recipe, we must prepare a few ingredients. You can have super easy japanese curry rice- pressure cooker using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Super easy Japanese curry rice- pressure cooker:
  1. Get 1/2 pound meat (beef shank preferred, ok with stew meat, chicken, pork shoulder)
  2. Make ready 1-2 yellow onion
  3. Get 1-2 carrot
  4. Get 1 cup each of a few vegetable (potato, cauliflower, mushroom, kabocha, celery,etc)
  5. Make ready 3-4 garlic cloves, chopped
  6. Make ready 1 chilli pepper like Serrano pepper or habanero pepper
  7. Get 5-7 Japanese curry cubes
  8. Take 1 tablespoon each of Worcestershire (optional) and soy sauce

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Instructions to make Super easy Japanese curry rice- pressure cooker:
  1. Slice onion, chop vegetables in bite sizes then sump them in pressure cooker. Chop meat in bite size and add to the pot.
  2. Add chopped garlic and curry cubes. You can also add curry powder if you like spicy. Add 1and 1/2 cup water. Cook for 50 minutes per manufacturer’s instruction.
  3. Add Worcestershire and soy sauce. Worcestershire is very useful for many types dish to add umami. Adjust taste. Add more cubes spicy and thicker curry is preferred. Serve with rice.

It uses advanced fuzzy logic technology with AI. This machine is defiantly worth the money if you are looking for something that does the job super well with minimal input and maximum reliability. Who needs a rice cooker when you can get perfect results from the pressure cooker! Here, we show you two ways to steam rice perfectly: The classic The rice continues to cook in the residual heat, steam, and pressure in the cooker. A wide variety of rice cooker japanese options are available to you A perennial mealtime favorite, curry rice is a robust dish that combines spices and readily Using a pressure cooker and store-bought curry roux makes it easy to whip up a batch of curry in no time at all.

So that’s going to wrap it up for this exceptional food super easy japanese curry rice- pressure cooker recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!