Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy indian chicken curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy Indian chicken curry is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Spicy Indian chicken curry is something that I’ve loved my entire life. They’re nice and they look fantastic.
Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. This is a really good recipe for spicy Indian chicken curry. It's pretty easy to make and tastes really good!
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy indian chicken curry using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Indian chicken curry:
- Make ready 18 oz boneless chicken(medium size)
- Make ready 15 oz chopped onion
- Prepare 2 tbsp garlic paste
- Make ready 1 tbsp turmeric powder
- Get 2 tbsp red chilli powder
- Get 1 tbsp pepper powder
- Make ready 3 tbsp chicken masala powder
- Prepare 3 tbsp olive oil
- Make ready 2 tbsp salt(or according to taste)
- Make ready 1/2 cup of water
She will serve this spicy Andhra kodi kura either as a side for. Similar Recipes, Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry The main flavouring of this is yogurt and the masala which we grind. I used kashmiri chilli so it gave a wonderful colour and it was less spicy. For this chicken curry recipe you will need a very good spice powder.
Steps to make Spicy Indian chicken curry:
- In a pressure cooker put oil then add chopped onions.
- Cook onions till it gets light brown and then add all the mentioned ingredents.
- Mix it properly and then put the boneless chicken into the cooker.
- Now,mix it properly so that the mixture gets on chicken properly.
- In a low simmer,leave it till the water drains out from the chicken.
- After sometime when you see water drained out,add 1/2 cup of water and put the pressure cooker lid.
- In high flame let it whistle 4 times and then leave it for 10mins in low flame.
- Ready to serve!
I have used this homemade garam masala. Simple Indian chicken curry made delicious, spicy and hot with minimum ingredients. This is a basic recipe that can be tried even by beginners. Learn about how to cook delicious, easy to cook and simple chicken recipes with our exclusively curated list for you. This spicy Indian dish is full of great flavours, very easy to make and a deliciously warming curry for spice lovers.
So that is going to wrap this up for this special food spicy indian chicken curry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
