Easy Creamy Chicken Flautas
Easy Creamy Chicken Flautas

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy creamy chicken flautas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Creamy Chicken Flautas is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Easy Creamy Chicken Flautas is something which I have loved my whole life. They’re fine and they look fantastic.

Melt butter in a skillet over medium heat; stir flour into butter until smooth. How To Make Baked Creamy Chicken Flautas With Guacamole. Saute the sauteables: In a medium size skillet heat the olive oil.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy creamy chicken flautas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Creamy Chicken Flautas:
  1. Get 1 (10 oz) can shredded chicken
  2. Make ready 1/3 cup sour cream
  3. Prepare 1/4 cup shredded Mexican blend cheese
  4. Make ready 1 tspn garlic salt
  5. Prepare 1/4 tspn cayenne
  6. Make ready 4 corn tortillas
  7. Take 1/3 inch Vegetable oil

Combine drained chicken, sour cream, cheese, and spices in bowl. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom Chicken Flautas. These Chicken Flautas are a staple at my house. Not only do I make them for dinner, but I also make batches and store them in the fridge for quick after school snacks.

Steps to make Easy Creamy Chicken Flautas:
  1. Combine drained chicken, sour cream, cheese, and spices in bowl.
  2. Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable.
  3. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom
  4. Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min.
  5. Set on paper towel for 3-5 minutes to remove excess oil and crisp
  6. FINITO! Take a cooksnap & let me know what you think! :)

They are so easy to make and more substantial than some of the other snacks my kids might reach for in the pantry. Flautas are also a great game day food. These flautas are about to become your family's favorite quick and easy dinner, appetizer or snack! Flour tortillas are stuffed with fiesta spiced chicken, cheese, salsa and sour cream, rolled up then fried or baked to golden, crispy perfection. You can also swap the chicken for other favorite.

So that is going to wrap it up for this exceptional food easy creamy chicken flautas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!