Three Cup Chicken
Three Cup Chicken

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, three cup chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to Make Three Cup Chicken Crispy? If you like crispy chicken, you may deep fry the chicken quickly until the outer part of the chicken are fried, but may not cooked through inside. Three Cup Chicken–regardless of whether or not you've heard of it, you'll definitely like it.

Three Cup Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Three Cup Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have three cup chicken using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Three Cup Chicken:
  1. Take 1 free range chicken (cut 8)
  2. Take 1/2 cup premium dark soy sauce
  3. Get 1/2 cup sesame oil
  4. Make ready 1/2 cup shaoxing wine
  5. Get 4 garlics (mashed)
  6. Prepare 1/2 ginger (cut and mashed)
  7. Prepare 3 spring onion (cut)
  8. Prepare 1 red chilli
  9. Make ready 1 handful thai basil
  10. Prepare Cooking oil
  11. Get Sugar

Three Cup Chicken - a classic Chinese staple! Tender chicken cooked in a sweet and savory glaze made with sesame oil, soy sauce and Shaoxing wine. Skip the restaurant and make your own at home. If you love Three Cup Chicken, you have to try this recipe!

Instructions to make Three Cup Chicken:
  1. Prepare all the ingredients
  2. Heat the pan, fry the ginger, next put in the sesame oil and the chicken, then put in the garlic.
  3. Add the shaoxing wine and soy sauce, bring to boil until the chicken is cooked.
  4. When the sauce get thickened, put in the chilli, basil and spring onion and season with sugar.
  5. After the chicken get tendered, set aside, let it cool, so the chicken would absorb the sauce well.

It's just as good (if not better than the restaurants) yet easy to make at home using organic. Taiwan Eats: Three Cup Chicken (San Bei Ji). All products linked here have been independently selected by our. Originally, "three cup" refers to the equal usage of. Three Cup Chicken, aromatic basil combined with traditional Chinese ingredients, is perfect served with your favorite white wine.

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