Chicken bread rolls
Chicken bread rolls

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken bread rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

The Chicken Bread Roll is such an amazing recipe that every time I make it, it never goes wrong. I got this recipe from Fauzia's Kitchen first. Ever since I have been following the same with wonderful results.

Chicken bread rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken bread rolls is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chicken bread rolls using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken bread rolls:
  1. Prepare 8-10 slices bread(corners cut)
  2. Get 250 gms boneless chicken minced
  3. Take 1 tsp ginger garlic paste
  4. Take 1 small onion sliced
  5. Take 1 small onion chopped
  6. Prepare 1/2 tsp red chilli powder
  7. Prepare 1-2 chopped green chillies
  8. Make ready Handful coriander leaves
  9. Take To taste salt
  10. Get 1 tbsp spring onions chopped
  11. Take as needed oil
  12. Prepare (4 tbsp water+2tbsp maida) For slurry
  13. Take For coating bread crumbs

Once the dough has finished proofing. A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Irresistible Chicken Cheese Bread Rolls recipe, Try it once and everyone will ask for more.

Steps to make Chicken bread rolls:
  1. Take a pan add 1 tbsp oil then add sliced onion fry until transparent.
  2. Then add ginger/garlic paste,red chilli powder and salt.
  3. Add chicken mince and let it cook for 5-10 mins on medium flame.
  4. Then add spring onions, chopped onion, chopped green chillies mix well and keep the stuffing aside.
  5. Now take a bread slice,dip in water squeeze out excess water and add 1 tsp Chicken stuffing and wrap the stuffing tightly by pressing between palms.
  6. Now dip the roll into the slurry
  7. And give a nice coating with bread crumbs
  8. Continue coating all bread slices until done.Keep in refrigerator for 1 hour
  9. Then heat sufficient oil in a pan
  10. Drop rolls in oil and Fry the rolls on medium flame 2-3 at a time.
  11. Your crispy and crunchy rolls are ready to serve.Enjoy with any dips of your choice.

On working surface,place bread slices and cut the edges with knife and roll out with the help of rolling pin. Chicken bread rolls by Greek chef Akis Petretzikis! An easy and delicious recipe for chicken rolls made out of bread, parmesan cheese and a rich chicken filling! Cheese and Bacon Rolls that are not only TOPPED but also STUFFED with bacon and cheese! Directions for instant or active dry yeast.

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