Butternut squash soup (tekvicová polievka)
Butternut squash soup (tekvicová polievka)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butternut squash soup (tekvicová polievka). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Butternut squash soup (tekvicová polievka) is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Butternut squash soup (tekvicová polievka) is something which I have loved my entire life.

Ferenc Szklenar In a large, oven safe soup pot, combine the butternut squash, garlic, olive oil, honey, sage, paprika, cayenne, cinnamon, and a pinch each of salt and pepper. Celery soup (zelerová polievka) by Miloslav Kriško; Baked potatoes (pečené zemiaky) by Miloslav Kriško; Chicken breasts with mozzarela and tomato (kuracie prsia s mozzarellou a paradajkou) by Miloslav Kriško; Butternut squash soup (tekvicová polievka) by Miloslav Kriško; Related keywords. This thick soup from a sweet muscatel pumpkin was so tasty that we have made a similar dish using butternut squash, carrots and flavoured it with Greek yogurt, croutons, and parsley.

To begin with this recipe, we must prepare a few ingredients. You can have butternut squash soup (tekvicová polievka) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butternut squash soup (tekvicová polievka):
  1. Get 1 large butternut squash (1 väčšia maslová tekvica)
  2. Prepare 2 medium potatoes (2 stredné zemiaky)
  3. Make ready 1/2 stalk celery (1/2 stopkového zeleru)
  4. Make ready 2 medium carrots (2 stredné mrkvy)
  5. Get 1 onion (1 cibuľa)
  6. Take butter (maslo)
  7. Prepare olive oil (olivový olej)
  8. Take salt (soľ)
  9. Make ready pepper (čierne korenie)
  10. Take dried thyme (sušený tymián)
  11. Get 1 l chicken or vegetable broth (1 l kuracieho alebo zeleninového vývaru)

Thai Sweet Potato & Carrot Soup Cupful Of Kale. Roasted Butternut-Squash Soup with Goat Cheese. Roasted Cider-Brined Turkey with Madeira Gravy. Slovak Mushroom Soup (Hubová Polievka) Slow Cooker Breakfast Casserole.

Steps to make Butternut squash soup (tekvicová polievka):
  1. Prepare ingredients. (Pripravíme si ingrediencie.)
  2. Peel and chop butternut squash and potatoes to small cubes. Add olive oil, salt, pepper and dried thyme and bake it at 200 degrees of celsius for 25 minutes. (Ošúpeme a nakrájame tekvicu a zemiaky na malé kocky. Pridáme olivový olej, soľ, korenie, sušený tymián a pečieme 25 minút pri 200 stupňoch.)
  3. Meanwhile prepare chicken or vegetable broth and chop vegetables. (Medzitým si nachystáme kurací alebo zeleninový vývar a nakrájame si zeleninu.)
  4. In a bigger pot, melt butter with olive oil and cook chopped onion until golden brown. Add other vegetables and cook them until soft. Season with salt and pepper. (Vo väčšom hrnci si roztopíme maslo s olivovým olejom a osmažíme nakrájanú cibuľu dozlatista. Pridáme zvyšnú zeleninu a varíme do zmäknutia. Osolíme a okoreníme.)
  5. Add roasted squash and potatoes and pour over broth. Simmer 10 minutes. (Pridáme opečenú tekvicu a zemiaky a zalejeme vývarom. Varíme ešte 10 minút.)
  6. Blend the soup carefully with hand blender until creamy. Serve with pumpkin seeds. Bon appétit 😋 (Polievku opatrne rozmixujeme tyčovým mixérom. Podávame s tekvicovými semienkami. Dobrú chuť 😋)

Slow-Roasted New England Pork Shoulder with Green Garlic and Rhubarb Salsa Verde. Slovak Mushroom Soup (Hubová Polievka) Slow Cooker French Onion Soup. Slovak Mushroom Soup (Hubová Polievka) Slow Cooker French Onion Soup. I like to serve this soup with roasted pepitas, sesame seeds and slices of chilli. Pro tip: add a few drops of pumpkin oil to make your pumpkin soup really special. 🇸🇰 Tekvicová polievka s kokosovým mliekom.

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