Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fillets baked in enchilada sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken fillets baked In enchilada sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken fillets baked In enchilada sauce is something which I have loved my whole life. They’re nice and they look fantastic.
Today I am cooking at home and making cheesy chicken molé enchiladas baked in the oven. This is one of my family's favorite dishes when I have leftover molé. Try this easy low carb recipe, Baked Enchilada Chicken.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken fillets baked in enchilada sauce using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken fillets baked
In enchilada sauce:
- Get 30 chicken fillets
- Get Butter
- Prepare 1 bag enchilada spice
- Take 1 can tomato soup
- Make ready 2 cups water
- Make ready Cheese
Adjust the amount of chopped chiles. A healthy Chicken Enchilada recipe that's easy to make for a weeknight dinner or you Spoon strained enchilada sauce over the rolled tortillas and top with grated cheese. The enchilada sauce in this recipe is so good I Enchiladas can be filled with anything you can think of! In this Chicken Enchiladas Then top with cheese.
Steps to make Chicken fillets baked
In enchilada sauce:
- Fry the chicken fillets in butter, until there nice and brown
- Mix the enchilada spice with the tomato soup and water, and cook for 5min.
- Put the chicken fillets in a glass pan, pour the sauce over the chicken
- Bake at 300f for one hour
- Spread a bit cheese over, bake again till cheese is melted.
Cover with aluminum foil and bake in the oven on the middle rack. It's cheesy, it's spicy, it's sinfully delicious. Cooked the chicken in the enchilada sauce, just so it gets that nice flavor from the sauce and it's nice and moist. Immediately add in the chicken, enchilada sauce, black beans, tomatoes, green chiles, salt and cumin, and stir until combined. White Chicken Enchiladas smothered in a creamy cheesy white sauce.
So that is going to wrap it up for this special food chicken fillets baked in enchilada sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
