Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ayam bakar kecap (sweet soy sauce grilled chicken). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ayam bakar literally means grilled chicken, kecap is sweet soy sauce. This sweet soy sauce (kecap manis) is one of staple condiment in İndonesian cuisine especially in javanese cuisine. Traditionally the chicken grilled over charcoal and brushed with spiced kecap manis during.
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Get 8 pieces chicken (you can use both chicken breast or chicken thighs)
- Prepare 3 tablespoons lime juice
- Get 1 teaspoon salt
- Get 2 lemongrass, pounded
- Make ready 1/2 tablespoon tamarind juice
- Take 8 kaffir lime leaves
- Prepare 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
- Get 1/2 teaspoon white pepper powder
- Take 250 ml water
- Get 2 tablespoons vegetable oil
- Prepare For the ground spices:
- Get 4 cloves garlic
- Prepare 10 shallots
- Make ready 2 chili pepper
- Prepare 1 inch ginger
- Make ready 1 inch galangal
- Get 1 teaspoon salt
Sweet soy sauce (Indonesian: kecap manis) is a sweetened aromatic soy sauce, originating in Indonesia, which has a darker color. Here is another ayam bakar (grilled chicken) recipe, this time from the city of Solo. to death! Broil the chicken for five minutes on each side. Fry the garlic and chilies in the oil for one minute in a large frying pan.
Steps to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Mix the chicken with lime juice and salt. Set aside for 15 minutes.
- In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
- Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
- Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
- Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
- Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋
Add the tamarind liquid, water, sugar, sweet soy sauce and ginger, and cook over low heat for about five minutes, or until the sauce. Cumi Bakar Kecap - Indonesian Grilled Squids with Kecap Manis - recipe by me. Masukkan kecap & ayam, masak ayam hingga ½ matang. Put in sweet soy sauce & the chicken, cook until the chicken half done. Prepare ayam bakar: Marinade the chicken with lime juice while you are preparing other things.
So that’s going to wrap this up for this special food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
