Pesto Chicken with Feta and Olives (Keto)
Pesto Chicken with Feta and Olives (Keto)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pesto chicken with feta and olives (keto). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Mix pesto and heavy cream in a bowl. Place fried chicken pieces into a large baking dish.

Pesto Chicken with Feta and Olives (Keto) is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pesto Chicken with Feta and Olives (Keto) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook pesto chicken with feta and olives (keto) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pesto Chicken with Feta and Olives (Keto):
  1. Take 1 1/2 lbs Boneless, skinless chicken breasts
  2. Get To taste Salt and pepper
  3. Take 2 Tbsp. Butter or coconut oil
  4. Make ready 5 Tbsp. Red or green pesto
  5. Make ready 1 1/4 C. Heavy cream
  6. Take 3 oz. Pitted olives
  7. Take 5 oz. Feta cheese
  8. Take 1 clove garlic, minced

Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Cut the chicken thighs or filets into pieces. Season with salt and pepper and fry in butter until golden brown. Mix pesto and heavy cream in a bowl.

Steps to make Pesto Chicken with Feta and Olives (Keto):
  1. Preheat oven to 400° F.
  2. Cut chicken breasts into bite size pieces, season with salt and pepper.
  3. Heat butter or oil in a large skillet over medium-high heat. Fry until golden brown.
  4. Mix pesto and heavy cream in a bowl.
  5. Place fried chicken pieces into a large baking dish. Add garlic, olives, feta and pesto/cream mixture. Stir to combine.
  6. Bake in oven 20-30 minutes until bubbly and lightly browned around edges.

Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Season chicken breasts and thighs with salt and pepper. Melt butter in a large skillet over medium-high heat. Add feta cheese, olives, and garlic.

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