Pesto Chicken with Feta and Olives (Keto)
Pesto Chicken with Feta and Olives (Keto)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pesto chicken with feta and olives (keto). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pesto Chicken with Feta and Olives (Keto) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pesto Chicken with Feta and Olives (Keto) is something which I’ve loved my whole life. They are fine and they look wonderful.

Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Mix pesto and heavy cream in a bowl. Place fried chicken pieces into a large baking dish.

To get started with this recipe, we have to first prepare a few components. You can have pesto chicken with feta and olives (keto) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pesto Chicken with Feta and Olives (Keto):
  1. Prepare 1 1/2 lbs Boneless, skinless chicken breasts
  2. Take To taste Salt and pepper
  3. Prepare 2 Tbsp. Butter or coconut oil
  4. Make ready 5 Tbsp. Red or green pesto
  5. Prepare 1 1/4 C. Heavy cream
  6. Make ready 3 oz. Pitted olives
  7. Prepare 5 oz. Feta cheese
  8. Prepare 1 clove garlic, minced

Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Cut the chicken thighs or filets into pieces. Season with salt and pepper and fry in butter until golden brown. Mix pesto and heavy cream in a bowl.

Steps to make Pesto Chicken with Feta and Olives (Keto):
  1. Preheat oven to 400° F.
  2. Cut chicken breasts into bite size pieces, season with salt and pepper.
  3. Heat butter or oil in a large skillet over medium-high heat. Fry until golden brown.
  4. Mix pesto and heavy cream in a bowl.
  5. Place fried chicken pieces into a large baking dish. Add garlic, olives, feta and pesto/cream mixture. Stir to combine.
  6. Bake in oven 20-30 minutes until bubbly and lightly browned around edges.

Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Season chicken breasts and thighs with salt and pepper. Melt butter in a large skillet over medium-high heat. Add feta cheese, olives, and garlic.

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