Keto Chicken Cordon Bleu with Dijon Cream
Keto Chicken Cordon Bleu with Dijon Cream

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keto chicken cordon bleu with dijon cream. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tasty Chicken Cordon Bleu is a keto, low carb, grain free, gluten free entrée that is easy to make and can also be frozen as part of your prep ahead meal planning. This keto chicken recipe is an oven baked version that can also be pan fried. Keto Chicken Cordon Bleu with Dijon Sauce Filipino Style.

Keto Chicken Cordon Bleu with Dijon Cream is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Keto Chicken Cordon Bleu with Dijon Cream is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook keto chicken cordon bleu with dijon cream using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keto Chicken Cordon Bleu with Dijon Cream:
  1. Get 1/2 cup almond flour
  2. Make ready 1/2 cup psyllium husk
  3. Take 1/4 cup finely grated parmesan
  4. Get Salt/pepper/spices of choice
  5. Make ready 1 egg
  6. Make ready 4 T heavy cream divided in half
  7. Get 2-4 boneless, skinless chicken breasts, butterflied and pounded
  8. Prepare Shredded cheese of choice
  9. Prepare Pork product of choice (ham, bacon, etc)
  10. Make ready 2 T coarse Dijon mustard
  11. Make ready Olive oil

Chicken Cordon Bleu made easy in a skillet! Same delicious flavors but less work and faster cook time! Also includes a rich and creamy dijon sauce. This Skillet Chicken Cordon Bleu is a simplified take on the classically baked chicken cordon bleu.

Instructions to make Keto Chicken Cordon Bleu with Dijon Cream:
  1. Combine first four ingredients in a shallow dish. Beat egg with 2 T of heavy cream in another shallow dish.
  2. Pretty heat oven to 400
  3. Lay butterflied chicken out horizontally, and sprinkle some cheese and pork down the entire center forming a thin layer over most of the chicken, leaving the edges clear
  4. Roll the chicken down from top to bottom forming a long tube, use toothpicks to secure the ends closed, the tuck the two open ends closed and do the same. at this point it will look like a flesh burrito
  5. Dredge your chicken burrito in egg mix and roll in breading
  6. Heat a generous amount of olive oil in a frying pan on medium/medium high heat, and brown all sides. when done, transfer to an aluminum foil lined baking pan and bake in the oven for 20-25 minutes
  7. Wisk Dijon and remaining heavy cream together while waiting
  8. Remove chicken from oven and let rest five minutes, remove toothpicks, slice, and dress with Dijon cream

It still includes all the same flavors without too. My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier! Served with an incredible Dijon cream sauce. The classic way to make Chicken Cordon Bleu involves breast pounded until thin, layered with ham and cheese, rolled into a log, chilled, dredged in flour then.

So that’s going to wrap this up with this special food keto chicken cordon bleu with dijon cream recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!