Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cauliflower keema curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cauliflower Keema Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Cauliflower Keema Curry is something which I have loved my whole life. They are fine and they look fantastic.
In this video, I'll show you the simplest and easiest way to make a typical cauliflower and keema curry. Follow my easy instructions and try it yourself. In this video we are going to do Mutton keema gravy recipe in tamil for chapathi & Poori.
To begin with this recipe, we must first prepare a few ingredients. You can have cauliflower keema curry using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cauliflower Keema Curry:
- Get 1 half a head Cauliflower
- Take 200 grams Minced chicken
- Take 1 clove plus Garlic
- Take 1 half a clove Ginger
- Take 1 Red chilli (sliced)
- Prepare 2 1/2 cup Water
- Make ready 1 cube Soup stock cube
- Get 3 tbsp ●Curry powder
- Take 2 tsp ●Cumin seeds
- Get 1 ● Cayenne pepper
- Take 50 ml ●Tomato juice
- Take 1 tsp ●Soy sauce
This easy to make curry is a favorite. Keema Curry (キーマカレー) is a traditional Indian curry dish made of ground meat, minced vegetables, and spices. Cauliflower Curry Recipe with step by step photos. This cauliflower curry is also one of those curry recipes I make at times.
Instructions to make Cauliflower Keema Curry:
- Slice the cauliflower and the stem finely. Mince garlic and ginger. Dry roast the cumin seeds or lightly fry until fragrant.
- Heat oil, garlic and ginger in a frying pan. When fragrant, add the meat. Then, add the cauliflower and fry, taking care not to burn. Add the chili pepper, water and stock cube, and simmer for 7-8 minutes over medium heat.
- Add the ingredients marked ● in the order listed. Simmer for around 3-4 minutes until the sauce has nearly gone and it's done! Taste and add salt if necessary.
- It's delicious if you top with sliced onion, sprinkled with lemon juice!
Sometimes I also add peas or potatoes in it. Curry leaf cauliflower fry is absolutely delicious to taste, crispy on the outer side and soft and Do try preparing the curry leaf cauliflower fry and am sure you'll enjoy the unique flavors engulf into the. This Cauliflower and Chickpea Curry is a warming, comforting curry, perfect for when the weather This cauliflower and chickpea curry is ready in under an hour and can be made the day before if you. Gobhi Matar Ka Keema- Most of us love the beautiful,delicious and versatile vegetable-cauliflower and is also a favorite veggie of my family. I often make stir fries,curries and parathas with cauliflower.
So that is going to wrap it up with this special food cauliflower keema curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
