Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, oven baked golden chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Fully thaw out the whole chicken.
Oven Baked Golden Chicken is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Oven Baked Golden Chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have oven baked golden chicken using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Golden Chicken:
- Get 6 lb whole chicken
- Get 1 cup butter
- Prepare 1 tbsp salt
- Prepare 1 tsp black pepper
- Prepare 3 tbsp lime juice
- Take 2 tbsp total seasoning blend
- Take pinch basil
- Get pinch oregano
Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Crispy Chicken Tenders marinaded in buttermilk then fried (or oven baked!) golden brown are juicy and flavorful with southern seasonings. Plus I have directions for an oven baked version too, so there can be no feeling guilty about indulging in this awesome chicken fingers recipe.
Instructions to make Oven Baked Golden Chicken:
- Fully thaw out the whole chicken.
- Preheat oven to 350°. Open the chicken and pull out the neck, liver and heart from the inside. And stretch out all the parts and check for any feathers.
- Put chicken on cookie sheet and let sit and air dry. Mix butter, salt, black pepper, basil and oregano in small bowl.
- Mix in lime juice in butter mixture. If mixture is to thin put in freezer for a few minutes.
- Stretch chicken skin from back spine and carefully not to break it
- Stuff butter mixture under the skin and rub mixture from top to make sure mixture is in legs and breast and thigh good.
- Grease baking dish. Put chicken in dish and put total seasoning blend on top of chicken.
- Cover with aluminum foil and place in preheated oven and bake for 60 minutes
- Remove foil and cover the wing tips with foil and cook for another 15minutes
- Remove from oven and let cool and enjoy
Oven Baked Chicken Tenders. this link is to an external site that may or may not meet accessibility guidelines. Also, chicken cooked from frozen is still delicious! With the help of a few pantry staples, the chicken will have a golden crumb coating with the tender chicken texture we expect from breasts. Line a baking sheet with heavy-duty aluminum foil. Oven Baked Chicken - These juicy oven baked chicken breasts come out perfect each and every time!
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