Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smothered chicken or pork chops (shown with pork chops). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Smothered Pork Chops recipe - seriously delicious! Everyone cleaned their plate and asked for seconds! That never happens at our house!!!
Smothered chicken or pork chops (shown with pork chops) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Smothered chicken or pork chops (shown with pork chops) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
- Get pack Chicken thighs or boneless pork chops family size
- Get 1/2 - 1 tbsp seasoning
- Get To taste Garlic powder
- Take To taste Black pepper
- Make ready To taste Cayenne
- Get To taste Tony’s or other creole seasoning
- Make ready 1/2-1 bell pepper (depending on size)
- Get 1/2 onion
- Prepare Minced Garlic
- Get 2-3 stalk’s celery
- Prepare 1 tbsp flour
- Make ready As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
- Make ready Approx 1 cup water
- Get 1/2 tsp Kitchen bouquet
In a large skillet, brown pork chops in oil on both sides. Generously season both sides of pork chops with seasoning mix, reserving any additional. Dredge seasoned pork chops with flour and place on a plate. Combine leftover flour and seasoning and set aside.
Steps to make Smothered chicken or pork chops (shown with pork chops):
- Make a a Glass of wine or drink of choice because why not!
- Season your meat WELL and set to the side
- Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
- Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
- Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
- Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
- Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
- Add more seasoning to taste if needed and voila!
- Serve over white rice and enjoy with a side vegetable like green beans!
Ingredients Needed for Baked Pork Chops. Gather up these simple ingredients to get started: Pork Chops - a pork chop is a loin cut taken from a pig (usually with a rib attached). This cut of meat is leaner than other cuts from the pig. When you are ready to cook the chops, heat the olive oil on medium high heat in a heavy skillet or grill pan. When the oil is very hot, sear the chops until brown on both sides.
So that is going to wrap this up for this exceptional food smothered chicken or pork chops (shown with pork chops) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
