Cheesy Chicken and Spinach Pie
Cheesy Chicken and Spinach Pie

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, cheesy chicken and spinach pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Chicken and Spinach Pie is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cheesy Chicken and Spinach Pie is something which I have loved my whole life.

While chicken is cooking sprinkle bout a couple teaspoons of each seasoning onto the chicken and finish cooking. Then drain chicken and set aside. In medium bowl, whisk together eggs, milk, salt and pepper; pour over chicken mixture.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy chicken and spinach pie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chicken and Spinach Pie:
  1. Take 3 lbs. Ground Chicken
  2. Prepare 2 LG. Containers of Shredded Parmesan Cheese
  3. Take 4 Pkgs. Frozen Spinach, thawed and squeezed dry
  4. Get 2 LG. Containers Crumbled Feta Cheese
  5. Get 1 LG. Bag Shredded Mozzarella Cheese
  6. Make ready 4 Pre-Baked Frozen Pie Crusts, Thawed
  7. Prepare Black Pepper
  8. Prepare Garlic Salt
  9. Make ready Onion Powder
  10. Get Lemon Pepper

With a little help from pre-made puff pastry, you can easily make savory pies like the pros! Use lots of herbs and aromatics to make the chicken and spinach filling as flavorful as possible. Stir in chicken, then stir in spinach. Top with pie crust, turning under at edges inside skillet; flute.

Steps to make Cheesy Chicken and Spinach Pie:
  1. Preheat oven to 400 degrees Fahrenheit. In a large skillet cook the chicken til no longer pink. While chicken is cooking sprinkle bout a couple teaspoons of each seasoning onto the chicken and finish cooking. Then drain chicken and set aside.
  2. In very Large mixing bowl add the spinach, 1 container of Parmesan cheese, 1 container of Feta cheese, 1/4 bag of the Shredded Mozzarella cheese, Ground Chicken, and add as much of the seasonings you want to your preference (I usually add bout 2-3 Tablespoons of each). Mix everything together very well.
  3. Once everything is mixed thoroughly. Evenly distribute the spinach mixture into the pie shells. Set aside.
  4. In another large mixing bowl add the remaining cheeses and combine them. Sprinkle the cheese mixture over top of each pie til the tops are covered. Add pies to preheated oven and bake for about 30-40 minutes til pies are golden brown and cheese is melted completely.
  5. Take pies out of oven and let set for 5 minutes to cool and finish cooking. Slice each pie into 4 slices. Serve and enjoy.

Cut slits in several places in top crust. easy & cheesy chicken breasts spinach bake With spinach, cream cheese, mozzarella, and feta, this Cheesy Chicken Spinach Bake recipe is going to be your new keto friendly, low carb family favorite! It's easy and quick to prepare, and even the pickiest eater will fall in love with this simple meal. OK the recipe itself is good but I fiddled with it and came up with a delicious quiche-like pie. Easy Crispy Chicken and Cheesy Spinach Tart Tyson. To assemble, lay out pie crusts on parchment lined baking sheets.

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