Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken “bunny madeira”. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
See great recipes for Chicken "Bunny Madeira", Durban bunny chow too! Brown the salt and peppered chicken on a skillet with olive oil. Reduce browning in pad with wine.
Chicken “Bunny Madeira” is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken “Bunny Madeira” is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken “bunny madeira” using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken “Bunny Madeira”:
- Prepare 1 pack chicken breast cut in half
- Get Salt and pepper
- Make ready 1/2 tsp chicken powder flavoring
- Make ready 1 pack white mushrooms diced
- Make ready 2 sprigs rosemary chopped
- Take 1 (8 oz) cream cheese (or low fat)
- Prepare Splash red wine (Pinot noir)
- Prepare 3/4 cup water
- Make ready Salt and pepper the chicken
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Steps to make Chicken “Bunny Madeira”:
- Brown the salt and peppered chicken on a skillet with olive oil. Set aside
- Reduce browning in pad with wine. Add mushrooms, chicken powder, and rosemary til the mushrooms release their water
- Cut cream cheese up and place in pan. Add water and let it all melt. Continue to stir.
- Serve over warm chicken!
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