Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, ham and cheese crescent rolls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ham and cheese crescent rolls is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Ham and cheese crescent rolls is something which I’ve loved my whole life.
Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters. Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner. Ham and Cheese Crescent Roll-UpsPillsbury.com. cheddar cheese, refrigerated crescent dinner rolls, cooked ham.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ham and cheese crescent rolls using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ham and cheese crescent rolls:
- Prepare 1 package crescent rolls
- Get 8 slices of ham (turkey or chicken)
- Take 8 slices of block cheese
I went with this recipe for stromboli, a simple Ham and Cheese Crescent Roll Stromboli, instead of a regular Italian Stromboli recipe, hoping my daughter would eat it. Ham and Cheese Croissant Roll-Up Ingredients. Crescent rolls - Store brand is fine! ⭐ First , lay out your crescent rolls flat and put a fine line of mustard down each one (this step is totally optional). ⭐ Next , add a piece of cheese, then place one piece of lunch meat over each open roll (folded so it. Fold in edges of ham to match shape of dough triangle.
Steps to make Ham and cheese crescent rolls:
- Roll out crescents
- Lay meat on crescent
- Lay cheese on meat
- Roll end of crescent in top of cheese then fold sides of meat over the center then roll up
- Bake for 13 minutes then cool off and serve :)
Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet. Soft and fluffy homemade crescent rolls stuffed with ham and melty cheese is a delicious easy lunch, appetizer or showstopper side dish. Warm, fluffy, pillowy bread filled with smoked ham and gooey, melted cheese. There is not a single thing wrong with that sentence.
So that is going to wrap it up for this special food ham and cheese crescent rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
