Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked buffalo chicken dip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Buffalo Chicken Dip is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Baked Buffalo Chicken Dip is something that I’ve loved my whole life. They’re nice and they look fantastic.
Reviews for: Photos of Baked Buffalo Chicken Dip. Chicken, buffalo hot sauce, cheddar cheese and mozarella cheese make this shareable dip a wood-fired winner. Give your game day crowd something to talk about.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked buffalo chicken dip using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Baked Buffalo Chicken Dip:
- Get 14 oz Boneless, Skinless Chicken Breast (9 oz cooked)
- Prepare 2 tbsp 1/3 Less Fat Philadelphia Cream Cheese
- Take 1/4 cup Franks Red Hot Sauce
- Get 1/4 cup Light Ranch Dressing
- Take 1/2 cup Reduced Fat 2% Shredded Sharp Cheddar Cheese
- Prepare 4 stick Celery
Everyone will be begging you to make this! At this point, you can also top the dip with some extra mozzarella cheese if you prefer but I skip. This Baked Buffalo Chicken Dip is the perfect recipe for game days, holiday parties or as a snack! Ranch, Franks, Cheese and Chicken combined for the.
Steps to make Baked Buffalo Chicken Dip:
- Preheat oven to 350°F. Bake chicken breast 30 minutes or until no longer pink. Chop or shred into small pieces and set aside. You can also use pre-cooked canned chicken breast and skip the first step. In small sauce pan combine hot sauce, ranch dressing, cream cheese and stir continuously over low heat until cream cheese melts and sauce is creamy. Add chicken to sauce pan and stir until well coated. Spread in 8x8 glass baking dish. Sprinkle with shredded cheese and bake in oven about 10 minutes or until cheese is just melted. Don't overbake. Serve with celery sticks. Enjoy. :)
Buffalo Chicken Dip is a classic American favorite dip. It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. BAKING: Another option is to bake your chicken. Buffalo chicken dip can be made using shredded poached chicken, baked chicken breasts or baked chicken thighs, rotisserie chicken, or even leftover Thanksgiving turkey.
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