Spicy BBQ chicken rice with stir fry vegetables
Spicy BBQ chicken rice with stir fry vegetables

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy bbq chicken rice with stir fry vegetables. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spicy BBQ chicken rice with stir fry vegetables is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Spicy BBQ chicken rice with stir fry vegetables is something that I’ve loved my entire life. They are fine and they look wonderful.

This colorful sweet-spicy chicken and vegetable stir-fry features a sweet-spicy sauce and a topping of dry-roasted peanuts, which add Heat a large wok or large heavy skillet over high heat. Sambal oelek (a type of Indonesian chile paste) lends its vibrant heat to an umami-rich sauce of soy glaze, sesame oil, and more, which deliciously brings together stir-fried chicken and vegetables, first. Gordon Ramsay Chicken Recipes, Stir Fry with Rice Noodles Lunch recipe.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy bbq chicken rice with stir fry vegetables using 41 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Spicy BBQ chicken rice

with stir fry vegetables:

  1. Make ready for chicken
  2. Get 1 kg bonless chicken
  3. Prepare 1 cup Dahi
  4. Get 1 tbsp pisi lal mirch
  5. Make ready 1 tbsp kuti lal mich
  6. Make ready 1 tsp paprika powder
  7. Make ready 1 tbp bhuna kuta zeera
  8. Make ready 1 tbspbhuna kuta dhaniya
  9. Take 1 tsp pisa garam masala
  10. Make ready 1 tsp pisi kali mirch
  11. Take 1 tsp haldi
  12. Make ready 2 tbsp lehsan adrak paste
  13. Get namak hasb e zaiqa
  14. Take 2 tbsp oil
  15. Prepare for vegetable
  16. Get 1 bari gajar
  17. Take 2 shimla mirch
  18. Get 1 smal band gobhi
  19. Make ready 1 tbsp safaid sirka
  20. Prepare 1 tbsp soya sauce
  21. Get namak hasb e zaiqa
  22. Make ready 4 jawe lehsan kuta hoa
  23. Get 1 tbsp kuti lal mirch
  24. Get 1 tsbp pisi kalimirch
  25. Prepare 2 tbsp oil
  26. Prepare 1 bareek kti green chilli
  27. Get for rice
  28. Make ready 2 cup rice
  29. Prepare 4 jawe lehsan kuta hoa
  30. Get 1 green chilli bareek kati
  31. Prepare namak hasbe zaiqa
  32. Prepare 4 tbsp oil
  33. Take 1 tbsp kuti lal mirch
  34. Get for sauce
  35. Prepare 1 cup mayonnaise
  36. Prepare 3 tbsp chilli garlic sauce
  37. Take 2 tbsp tomato ketchup
  38. Make ready 2 tbsp milk
  39. Prepare namak
  40. Prepare 1/2 tsp pisi kali mirch
  41. Take for garnish kata hara dhaniya

The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Serve this over steamed jasmine rice, Thai Fried Rice, Pineapple Fried Rice or Coconut Rice. In Thailand, many dishes are served. Add in the snow peas and bell peppers and fry for a further two minutes. Add in the garlic, soy sauce, Chinese rice vinegar, brown sugar.

Steps to make Spicy BBQ chicken rice

with stir fry vegetables:

  1. For chicken chicken ko wash kar ke apni mrzi ke hisab se cutting krlen mene strips bana li..
  2. Chicken me dahi kali mirch, lal pisi mirch, lal kuti mirch,gram masala,nmak, haldi kuta zeera,kuta dhaniya.,garam msala dal kar achi trha mix kar ke kuch der ko rakhden..
  3. Phi lehna adrak ka paste shamil karein
  4. Oil gram karein or chicken dal dein..or achi trha pkne dein
  5. Jab achi trha bhun jaen to koyla dehka kar chicken par rakhen or kuch drops oil ke tapka ke foran dhak dein is se BBQ KA TASTE chicken me ajaega..(ye mene invantion ki he)
  6. For vegetables oil gram kar ke kuta lehsan dalen green chilli dalen thora saute karein.
  7. Phir shimla mich, gajar, band gobhi dal kar 1min pkaen..
  8. Sirka, soya sauce,kuti mirch, kali mirch pisi dal kar tez aanch par jaldi jaldi 2 min pkaen.
  9. Namak hm last me dalengy wrna vegetables me pani ajayga..
  10. For rice. chawal wash kar ke 20 min bhigo dein..
  11. Oil gram kar ke kuta lehsan dalen phr green chilli dalen saute karein..
  12. Phir 2 glass pani dalen or namak dal kar pani pakne dein..or phir chawal dal dein..
  13. Chawal pak jaen pani khushk hojay to hara dhaniya dal kar dam par rkhden..
  14. For sauce. mayonnise, tomato ketchup,chilli garlic sacu,pisi kali mirch,namak ek bowl me dalen.
  15. Thora sauce ko thin krne ke liye milk add karein.mene olper's milk use kia he. sbko achi trha mix kar lein..
  16. #Assembling rice dish me pehly chawal nikalen, phir vegetable phelaen, uske bad uper chicken dalen..
  17. Phir chicken ke uper sauce phela ke dalen or last me hara dhaniya garnish krden..
  18. Mazedar bbq chicken rice khane ke liye tayar hen.
  19. Meri mama bht khush šŸ˜œšŸ˜œšŸ˜œšŸ˜

This rich and spicy coconut vegetable stir fry is adaptable to whatever vegetables are lingering in your fridge, making it a great sweep the kitchen recipe! If you want to add a dedicated protein to this meal, this Spicy Coconut Vegetable Stir Fry is very versatile. You can add chicken, shrimp, tofu, or. This chicken stir fry is about as easy as it gets. It starts with some cubed chicken You can use virtually any vegetable in a stir fry including snow peas, green beans Bring to a boil, stirring occasionally, and let boil for one minute.

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