One-Dish Chicken and Stuffing Bake
One-Dish Chicken and Stuffing Bake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, one-dish chicken and stuffing bake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

One-Dish Chicken and Stuffing Bake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. One-Dish Chicken and Stuffing Bake is something that I have loved my whole life.

Reviews for: Photos of One-Dish Chicken and Stuffing Bake. I followed some of the other reviewers and seasoned the chicken first with poultry seasoning paprika and garlic powder; put the chicken in the pan first then the soup and topped with stuffing. Tip: any variety of Pepperidge Farm® Stuffing will work in this recipe.

To get started with this particular recipe, we must prepare a few ingredients. You can cook one-dish chicken and stuffing bake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make One-Dish Chicken and Stuffing Bake:
  1. Take 4 cup Pepperidge Farm herb seasoned stuffing
  2. Make ready 6 boneless, skinless chicken breast halves (about 1 1/2 lb)
  3. Take 1 pqprika
  4. Get 1 can condensed cream of mushroom soup
  5. Prepare 1/3 cup milk
  6. Take 1 tsp dried parsley flakes

Made with specially baked "stuffing bread, " and dusted with just the right touch of herbs and spices. Campbell's® Condensed Cream of Mushroom Soup and Pepperidge Farm® Herb Seasoned Stuffing combine with chicken to make a tasty Chicken and Stuffing bake that everyone will love. Mix soup, sour cream, cheese and vegetables; spoon over chicken. Place chicken on each side of the stuffing.

Instructions to make One-Dish Chicken and Stuffing Bake:
  1. Heat oven to 400°. Prepare stuffing according to pkg directions.
  2. Spoon stuffing across center of 3-quart shallow baking dish. Place chicken on either side of stuffing. Sprinkle chicken with paprika.
  3. Stir soup, milk, and parsley in small bowl. Pour soup mix over chicken. Cover baking dish.
  4. Bake 30 minutes or til chicken is cooked through.

Place chicken on each side of the stuffing. I have two other chicken and stuffing recipes that are very close to this one. I had pulled the ingredients out of my pantry and pulled up my recipe and I didn't have the ingredients to make either recipe. Soooo, this is what I came up with. Served with steamed broccoli and mushrooms.

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