Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cheesy chicken & salsa skillet. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cheesy Chicken & Salsa Skillet is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cheesy Chicken & Salsa Skillet is something that I’ve loved my entire life. They are nice and they look fantastic.
Cheesy Chicken. this link is to an external site that may or may not meet accessibility guidelines. Cheese and chicken, the perfect combination? This Recipe is a family favorite.
To get started with this particular recipe, we must prepare a few components. You can have cheesy chicken & salsa skillet using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken & Salsa Skillet:
- Make ready 2 cup penne pasta (uncooked)
- Prepare 1 lb skinless boneless chicken breast
- Make ready 24 oz mild salsa
- Get 1 cup frozen corn (thawed)
- Get 1 large green pepper
- Get 1 cup shredded cheese (cheddar/mozzarella)
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Steps to make Cheesy Chicken & Salsa Skillet:
- Cook pasta then set aside and toss with a bit of olive oil.
- Heat a large nonstick skillet over medium-high heat and spray with cooking spray. Add chicken and cook for 5 minutes.
- Stir in salsa, corn, and peppers. Bring to a boil. Simmer on medium-low heat for 10 minutes or until chicken is done. Stir occasionally.
- Add noodles to the mixture and stir gently. Top with cheese. Remove from heat and cover. Let stand for a few minutes or until cheese is melted.
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