Cheesy scalloped potatoes and ham
Cheesy scalloped potatoes and ham

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy scalloped potatoes and ham. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This hearty dish of scalloped potatoes and ham has just a bit of Cheddar cheese and green peas in a creamy white sauce. Reviews for: Photos of Cheesy Scalloped Potatoes with Ham. Make Basic White Sauce:Melt butter or margarine.

Cheesy scalloped potatoes and ham is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cheesy scalloped potatoes and ham is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy scalloped potatoes and ham using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy scalloped potatoes and ham:
  1. Prepare 1 lb cooked cubed ham
  2. Get 3 lb potatoes, scalloped
  3. Take 2 can cream of chicken soup (I like to use one and then for the second use creaM of broccoli and cheese soup)
  4. Get 2 cup milk
  5. Take 8 oz sheedded cheddar cheese
  6. Take 1 season to taste

Talk about reliable favorites—just try and resist the combination of creamy cheese, scalloped potatoes and ham, mingling in just one delicious dish. Stir in potatoes, ham, cheese, flour and pepper. Cheesy Scalloped Potatoes with Ham - a comforting side dish filled with potatoes, ham and cheese or a main course, and a great way to use Scalloped Potatoes + ham = delish! It's Samantha from Five Heart Home and I always love stopping by to visit and share one of.

Instructions to make Cheesy scalloped potatoes and ham:
  1. Preheat oven to 350°F
  2. In large casserole dish, combine soups, cheese, milk, ham, and seasonings
  3. Peel and scallop potatoes and then add to soup mixture
  4. Cover and cook for about an hour or until potatoes are tender

This version of scalloped potatoes is topped with broccoli and baked in a double cheese sauce. Potatoes, cheese, ham, and a fantastic cream sauce, what's not to love? Why is there so much confusion about scalloped potatoes versus Au Gratin Potatoes? A traditional scalloped potato dish consists of thinly sliced potatoes layered in a casserole dish and. The opinions and text are all mine.

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