E-Z Chicken Tortilla Bake
E-Z Chicken Tortilla Bake

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, e-z chicken tortilla bake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Crisp tortilla pieces are layered with a mixture of Campbell's Condensed Tomato Soup, salsa, cooked chicken and Cheddar cheese, and baked until golden and bubbly in this quick and easy casserole. Make this for dinner tonight and see why you'll love the E-Z Chicken Tortilla Bake. Here is how you cook that.

E-Z Chicken Tortilla Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. E-Z Chicken Tortilla Bake is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have e-z chicken tortilla bake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make E-Z Chicken Tortilla Bake:
  1. Get 2 cans (10 3/4 ounces) Condensed Tomato Soup
  2. Prepare 2 cups Chunky Salsa or Original Picante Sauce Medium
  3. Prepare 1 cup milk
  4. Take 22 oz bag of fully cooked, diced, oven roasted chicken breast
  5. Prepare 16 corn tortilla(6-inch), cut into 1-inch pieces
  6. Make ready 2 cups shredded fiesta/Mexican blend cheese (or more if you want:) )
  7. Make ready 1 can sweet whole kernel corn (optional)

I may add some mexi-rice next time. It did need something abit more. And I dressed mine with chopped green onions. and served with a side of sour cream. In a large bowl, combine the chicken, chiles, broth, soups and onion; set aside.

Steps to make E-Z Chicken Tortilla Bake:
  1. Heat the oven to 400°F. Stir the soup, salsa, corn, milk, chicken, tortillas and half the cheese in a large mixing bowl & then pour mixture into 5 quart (11 by 13) shallow baking dish.
  2. Cover the baking dish. Bake for 45-50 minutes or until the chicken mixture is hot and bubbling. Top with the remaining cheese. Let stand until the cheese is melted.
  3. Enjoy:-) This feeds a big crowd.

Top with half of the chicken mixture and half of the cheese. Add the chicken to a large stockpot, cover with water and add a large pinch of salt. Remove the chicken from the pot and set aside to cool. Crisp tortilla pieces are layered with a mixture of Campbell's® Condensed Tomato Soup, salsa, cooked chicken and Cheddar cheese, and baked until golden and bubbly in this quick and easy dish. This Campbell's E-Z Chicken Tortilla Bake: recipe is so delicious and full of flavor.

So that’s going to wrap this up for this special food e-z chicken tortilla bake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!