Puerto Rican Rice
Puerto Rican Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puerto rican rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Puerto Rican Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Puerto Rican Rice is something that I have loved my entire life. They are nice and they look fantastic.

The holy grail of Puerto Rican cuisine: Puerto Rican Rice. Every cook has their own special recipe for Puerto Rican Rice that seems to define them as a chef. This is my mom's recipe and we devour it as.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook puerto rican rice using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Puerto Rican Rice:
  1. Make ready tbsp Oil
  2. Prepare 1/2 packages Summer Sausage
  3. Get 1/4 Onion
  4. Get 2 packages Sazon
  5. Get tbsp Adobo
  6. Get 1/2 tsp Chicken Flavoring
  7. Make ready 1 1/2 tbsp Sofrito
  8. Take medium Grain Rice
  9. Make ready Water

This is a family recipe from my mot. This recipe is definitely a crowd-pleaser everyone who I have made it for has loved it! There is different versions on how to make it and this is my way. Click Play to See This Puerto Rican Rice With Pigeon Peas Recipe Come Together.

Steps to make Puerto Rican Rice:
  1. Slice Summer Sausage Into Squares.
  2. Slice Onion Into Little Squares, Not Too Thick.
  3. Heat Oil.
  4. Put Summer Sausage And Onion Into Oil, Fry For A Bit.
  5. Proceed To Add Other Ingredients, Corn Or Gandules, Adobo, Sazon, Chicken Flavor, Garlic Powder, Sofrito, And Recaito If You Want.
  6. Add Rice And Water. Note: For Each Cup Of Rice Is 2 Cups Of Water
  7. On Medium To Low Heat Let Simmer, Keep Covered.
  8. Check Frequently, When It Starts Boiling Mix Rice Starting From Bottom To Top.
  9. For Best Results Taste The Juice To Vary Flavor To Your Liking.
  10. When Water Evaporates Make Sure To Check Rice Is Thoroughly Cooked.
  11. Once The Water Is Evaporated, And Taste Is To Your Liking, Serve With Any Meat And Enjoy

Quick and easy Puerto Rican rice and beans recipe is my favorite Latin American meal. It's loaded with mouthwatering pinto beans and rice with ham and potatoes in every bite! There's nothing more quintessentially Puerto Rican than arroz con gandules. Puerto Rican Rice and Beans with Green Olives. I was in the throes of my culinary education and my husband and I and.

So that’s going to wrap it up for this exceptional food puerto rican rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!