Pinoy Sweet and Sour Chicken
Pinoy Sweet and Sour Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, pinoy sweet and sour chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add onion, carrot, pineapple tidbits, red and green bell peppers. In a roasting pan arrange chicken. Combine oil, lemon juice, ketchup and honey.

Pinoy Sweet and Sour Chicken is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pinoy Sweet and Sour Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pinoy sweet and sour chicken using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pinoy Sweet and Sour Chicken:
  1. Take 4 boneless skinless chicken breasts, cut into cubes
  2. Prepare 1 tablespoon soy sauce
  3. Make ready 1 tablespoon sherry
  4. Take 1/2-3/4 cup cornstarch
  5. Get Oil for frying
  6. Take 1 tablespoon olive oil
  7. Prepare 2 cloves garlic, chopped
  8. Make ready 1/2 green bell pepper, diced
  9. Prepare 1/2 red bell pepper, diced
  10. Prepare 1/2 cup pineapple chunks
  11. Get Sauce mix:
  12. Make ready 3 teaspoon soy sauce
  13. Take 6 tablespoon white vinegar
  14. Prepare 1/4 cup sugar
  15. Take 8 tablespoon ketchup
  16. Get 2 tablespoon water
  17. Make ready 1 teaspoon Worcestershire sauce
  18. Get 1 teaspoon cornstarch

This can also be eaten with regular white rice. Best and easiest sweet and sour chicken I have tried on this site! I made a few changes out of neccesity using a can of cubed pineapple with about half of the syrup and snow peas instead of the celery and gr. peppers. Tonight I will make again using the exact recipe!

Instructions to make Pinoy Sweet and Sour Chicken:
  1. Marinate the chicken pieces in soy sauce and sherry for 30 minutes
  2. Dip each piece in cornstarch and fry over medium heat until golden brown. Drain on paper towels.
  3. In a bowl, mix ingredients for sauce. Set aside
  4. Heat 1 tablespoon olive oil in a skillet. Saute garlic until light brown.
  5. Add peppers and sauce mix
  6. Bring to a boil
  7. Add chicken pieces and pineapples stirring well to lightly coat the chicken with the sauce.
  8. Transfer to a plate and serve immediately. Recommend having it with rice.

You might like this recipe too: Spicy Sweet and Sour Pork Recipe Buy Cucumber Lemonade Now. This entry was posted in Chicken Recipes , Vegetable Recipes and tagged carrot , chicken , cornflour , Pineapple , sour , sweet , Sweet and Sour , tomato paste , tomato sauce , Vinegar by Pinoy Easy Recipes. Sweet and Sour Chicken is a Chinese takeout favorite that is so easy to make at home. With crispy chunks of chicken, carrots, bell peppers and juicy pineapple in the most amazing sweet and sour sauce. If you love Sweet and Sour Chicken then this simple recipe is a must try with juicy chicken with the right sweetness and perfectly tart.

So that’s going to wrap it up for this exceptional food pinoy sweet and sour chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!